Search Results for Boziaris, Ioannis S.,SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBoziaris$00252C$002bIoannis$002bS.$00252C$0026ic$003dtrue$0026ps$003d300?dt=list2024-11-24T07:28:30ZSeafood processing : technology, quality and safetyent://SD_ILS/0/SD_ILS:3415102024-11-24T07:28:30Z2024-11-24T07:28:30ZAuthor Boziaris, Ioannis S., editor.<br/>Preferred Shelf Number ONLINE(341510.1)<br/>Electronic Access <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118346174">Connect to full text</a>
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John Wiley <a href="http://dx.doi.org/10.1002/9781118346174">http://dx.doi.org/10.1002/9781118346174</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Novel food preservation and microbial assessment techniquesent://SD_ILS/0/SD_ILS:3563442024-11-24T07:28:30Z2024-11-24T07:28:30ZAuthor Boziaris, Ioannis S., editor of compilation.<br/>Preferred Shelf Number ONLINE(356344.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466580763">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>