Search Results for Bradford, Peter G.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBradford$00252C$002bPeter$002bG.$0026ps$003d300?dt=list2026-06-03T21:01:19ZAdipose tissue and inflammationent://SD_ILS/0/SD_ILS:5383042026-06-03T21:01:19Z2026-06-03T21:01:19ZAuthor Awad, Atif B. Bradford, Peter G.<br/>Preferred Shelf Number RC628 .A335 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420091311">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Adipose tissue and inflammationent://SD_ILS/0/SD_ILS:5460522026-06-03T21:01:19Z2026-06-03T21:01:19ZAuthor Awad, Atif B. Bradford, Peter G.<br/>Preferred Shelf Number RC628 .A335 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420091311">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and cancer preventionent://SD_ILS/0/SD_ILS:5374812026-06-03T21:01:19Z2026-06-03T21:01:19ZAuthor Awad, Atif B. Bradford, Peter G.<br/>Preferred Shelf Number RC268.45 .N8742 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420026399">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and cancer preventionent://SD_ILS/0/SD_ILS:5459692026-06-03T21:01:19Z2026-06-03T21:01:19ZAuthor Awad, Atif B. Bradford, Peter G.<br/>Preferred Shelf Number RC268.45 .N8742 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420026399">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>The Wiley international handbook on psychopathic disorders and the law. Volume I, Diagnosis and treatmentent://SD_ILS/0/SD_ILS:5964542026-06-03T21:01:19Z2026-06-03T21:01:19ZAuthor Felthous, Alan R., editor. Sass, Henning, editor.<br/>Preferred Shelf Number RC555<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119159322">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119159322</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dynamic Systems for Everyone Understanding How Our World Worksent://SD_ILS/0/SD_ILS:6171972026-06-03T21:01:19Z2026-06-03T21:01:19ZAuthor Ghosh, Asish. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-43943-3">https://doi.org/10.1007/978-3-319-43943-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Functional foods and cardiovascular diseaseent://SD_ILS/0/SD_ILS:5375872026-06-03T21:01:19Z2026-06-03T21:01:19ZAuthor Moghadisian, Mohammed H. Eskin, N. A. M. (Neason Akivah Michael)<br/>Preferred Shelf Number RC684 .D5 F857 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420071115">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Functional foods and cardiovascular diseaseent://SD_ILS/0/SD_ILS:5430802026-06-03T21:01:19Z2026-06-03T21:01:19ZAuthor Moghadisian, Mohammed H. Eskin, N. A. M. (Neason Akivah Michael)<br/>Preferred Shelf Number RC684 .D5 F857 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420071115">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Adequate food for all : culture, science, and technology of food in the 21st centuryent://SD_ILS/0/SD_ILS:5390522026-06-03T21:01:19Z2026-06-03T21:01:19ZAuthor Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.<br/>Preferred Shelf Number HD9000.5 .A323 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420077544">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>