Search Results for Brain - Narrowed by: Nutrition.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBrain$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026ps$003d300?dt=list
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Micronutrients and brain health
ent://SD_ILS/0/SD_ILS:542069
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Author Packer, Lester.<br/>Preferred Shelf Number QP356.3 .M535 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420073522">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Nutrition in Brain Aging and Dementia
ent://SD_ILS/0/SD_ILS:604859
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Author Moradikor, Nasrollah. editor. (orcid)0000-0001-9905-6845 Chatterjee, Indranath. editor. (orcid)0000-0001-9242-8888 Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-97-4117-5">https://doi.org/10.1007/978-981-97-4117-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Rejuvenating the Brain: Nutraceuticals, Autophagy, and Longevity
ent://SD_ILS/0/SD_ILS:610519
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Author Kumar Singh, Abhishek. editor. (orcid)0000-0002-3186-9898 Nand Rai, Sachchida. editor. (orcid)0000-0001-8418-9549 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-95-2790-8">https://doi.org/10.1007/978-981-95-2790-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Medicinal Mushrooms An Emerging Superfood for Brain Health
ent://SD_ILS/0/SD_ILS:610552
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Author Moradikor, Nasrollah. editor. (orcid)0000-0001-9905-6845 Memudu, Adejoke Elizabeth. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-95-2774-8">https://doi.org/10.1007/978-981-95-2774-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Psychiatric Disorders An Evidence-Based Approach to Understanding the Diet-Brain Connection
ent://SD_ILS/0/SD_ILS:604101
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Author Mohamed, Wael. editor. Kobeissy, Firas. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-97-2681-3">https://doi.org/10.1007/978-981-97-2681-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Traumatic Brain Injury (TBI) From Bench to Bedside
ent://SD_ILS/0/SD_ILS:606480
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Author Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-97-6341-2">https://doi.org/10.1007/978-981-97-6341-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Role of Natural Antioxidants in Brain Disorders
ent://SD_ILS/0/SD_ILS:528635
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Author Imran, Ali. editor. Hussain, Ghulam. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-41188-5">https://doi.org/10.1007/978-3-031-41188-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Your brain on food how chemicals control your thoughts and feelings
ent://SD_ILS/0/SD_ILS:233358
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Author Wenk, Gary Lee.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Oxford scholarship online <a href="http://dx.doi.org/10.1093/acprof:oso/9780195388541.001.0001">http://dx.doi.org/10.1093/acprof:oso/9780195388541.001.0001</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Neuroscience.
ent://SD_ILS/0/SD_ILS:540550
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Author Lieberman, Harris R. Kanarek, Robin B. Prasad, Chandan, 1942-<br/>Preferred Shelf Number QP376 .N865 2005 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800260">https://www.taylorfrancis.com/books/9780367800260</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Feeding the Mind: The Connection Between Diet, Drugs, and Mental Health Volume 1 Foundations and Clinical Connections in Diet and Mental Health
ent://SD_ILS/0/SD_ILS:610429
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Author Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 Özge, Aynur. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-95-1414-4">https://doi.org/10.1007/978-981-95-1414-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Feeding the Mind: The Connection Between Diet, Drugs, and Mental Health Volume 2 Innovations and Specialized Approaches in Nutritional Neuroscience
ent://SD_ILS/0/SD_ILS:610431
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Author Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 Özge, Aynur. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-95-1983-5">https://doi.org/10.1007/978-981-95-1983-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Grapes and Health
ent://SD_ILS/0/SD_ILS:610011
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Author Pezzuto, John M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-96913-3">https://doi.org/10.1007/978-3-031-96913-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Stroke Current State and Future Perspectives
ent://SD_ILS/0/SD_ILS:607027
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Author Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 Mat-Nor, Mohd Basri. editor. (orcid)0000-0002-5433-6357 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-97-6818-9">https://doi.org/10.1007/978-981-97-6818-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition in Neurologic Disorders A Practical Guide
ent://SD_ILS/0/SD_ILS:610722
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Author Arsava, Ethem Murat. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-53171-7">https://doi.org/10.1007/978-3-319-53171-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Diet, Nutrition, and Fetal Programming
ent://SD_ILS/0/SD_ILS:613431
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Author Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-60289-9">https://doi.org/10.1007/978-3-319-60289-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Influences on Bone Health 9th International Symposium
ent://SD_ILS/0/SD_ILS:612117
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Author Weaver, Connie M. editor. Daly, Robin M. editor. Bischoff-Ferrari, Heike A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-32417-3">https://doi.org/10.1007/978-3-319-32417-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Benefits of Natural Products for Neurodegenerative Diseases
ent://SD_ILS/0/SD_ILS:611134
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Author Essa, M. Mohamed. editor. Akbar, Mohammed. editor. Guillemin, Gilles. editor. (orcid)0000-0001-8105-4470 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-28383-8">https://doi.org/10.1007/978-3-319-28383-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lipids and Skin Health
ent://SD_ILS/0/SD_ILS:529508
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Author Pappas, Apostolos. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-09943-9">https://doi.org/10.1007/978-3-319-09943-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition, Exercise and Epigenetics: Ageing Interventions
ent://SD_ILS/0/SD_ILS:530330
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Author Yu, Byung Pal. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-14830-4">https://doi.org/10.1007/978-3-319-14830-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Natural Compounds as Therapeutic Agents for Amyloidogenic Diseases
ent://SD_ILS/0/SD_ILS:530650
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Author Vassallo, Neville. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-18365-7">https://doi.org/10.1007/978-3-319-18365-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bone health in children
ent://SD_ILS/0/SD_ILS:537237
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Author Abrams, Steven A., author. Hawthorne, Keli M.<br/>Preferred Shelf Number RJ482 .O45 A27 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439849279">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Bone health in children
ent://SD_ILS/0/SD_ILS:541771
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Author Abrams, Steven A., author. Hawthorne, Keli M.<br/>Preferred Shelf Number RJ482 .O45 A27 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439849279">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Nutrient-gene interactions in health and disease
ent://SD_ILS/0/SD_ILS:542900
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Author Moustaid-Moussa, Naima. Berdanier, Carolyn D.<br/>Preferred Shelf Number QP144 .G45 N875 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420039108">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>