Search Results for Buttriss, Judith. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dButtriss$00252C$002bJudith.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ps$003d300? 2024-11-18T18:13:05Z Adverse reactions to food the report of a British nutrition foundation task force ent://SD_ILS/0/SD_ILS:295551 2024-11-18T18:13:05Z 2024-11-18T18:13:05Z Author&#160;Buttriss, Judith.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Book review (E-STREAMS) <a href="http://www.e-streams.com/es0509/es0509%5F2093.htm">http://www.e-streams.com/es0509/es0509%5F2093.htm</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470698792">http://dx.doi.org/10.1002/9780470698792</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Adverse reactions to food : The Report of a British Nutrition Foundation task force ent://SD_ILS/0/SD_ILS:84713 2024-11-18T18:13:05Z 2024-11-18T18:13:05Z Author&#160;Buttriss, Judith, ed.&#160;British Nutrition Foundation.<br/>Preferred Shelf Number&#160;WD 310 A244 2002<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/>