Search Results for CRC Press. - Narrowed by: Functional foods.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCRC$002bPress.$0026qf$003dSUBJECT$002509Subject$002509Functional$002bfoods.$002509Functional$002bfoods.$0026ps$003d300$0026isd$003dtrue?2024-11-06T08:44:31ZAdvances in natural medicines, nutraceuticals and neurocognitionent://SD_ILS/0/SD_ILS:2916652024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Scholey, Andrew. Stough, Con.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439893623">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Innovation in healthy and functional foodsent://SD_ILS/0/SD_ILS:2688042024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Ghosh, Dilip K.<br/>Preferred Shelf Number TP370 I566 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Innovation in healthy and functional foodsent://SD_ILS/0/SD_ILS:2880752024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Ghosh, Dilip K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439862698">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Functional foods and cardiovascular diseaseent://SD_ILS/0/SD_ILS:2754572024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Moghadisian, Mohammed H. Eskin, N. A. M. (Neason Akivah Michael)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420071115">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Probiotic foods in health and diseaseent://SD_ILS/0/SD_ILS:2915662024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Nair, G. Balakrish. Takeda, Yoshifumi, 1935- National Institute of Cholera & Enteric Diseases (India) Indian Council of Medical Research.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439852200">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Probiotic foods in health and diseaseent://SD_ILS/0/SD_ILS:2687682024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Nair, G. Balakrish. Takeda, Yoshifumi, 1935- National Institute of Cholera & Enteric Diseases (India) Indian Council of Medical Research.<br/>Preferred Shelf Number RM666.P835 P68 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Bioactive foods and extracts cancer treatment and preventionent://SD_ILS/0/SD_ILS:2755392024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Watson, Ronald R. (Ronald Ross) Preedy, Victor R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439816219">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biotechnology in functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:2850912024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Bagchi, Debasis, 1954- Lau, Francis (Francis C.) Ghosh, Dilip K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420087123">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tree nuts composition, phytochemicals, and health effectsent://SD_ILS/0/SD_ILS:2848372024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Alasalvar, Cesarettin. Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420019391">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Marine products for healthcare functional and bioactive nutraceutical compounds from the oceanent://SD_ILS/0/SD_ILS:2886802024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Venugopal, V. (Vazhiyil), 1942-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420052640">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Marine nutraceuticals and functional foodsent://SD_ILS/0/SD_ILS:2911392024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Barrow, Colin J. Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420015812">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Functional food carbohydratesent://SD_ILS/0/SD_ILS:2902192024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Biliaderis, Costas G. Izydorczyk, Marta S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420003512">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Supercritical fluid extraction of nutraceuticals and bioactive compoundsent://SD_ILS/0/SD_ILS:2846842024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Martinez, Jos ̌L. (Jos ̌Luis), 1966-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420006513">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Anti-angiogenic functional and medicinal foodsent://SD_ILS/0/SD_ILS:2885292024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Losso, Jack N. Shahidi, Fereidoon, 1951- Bagchi, Debasis.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420015584">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Phytoestrogens in functional foodsent://SD_ILS/0/SD_ILS:2867482024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Yildiz, Fatih.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420027594">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Inulin-type fructans functional food ingredientsent://SD_ILS/0/SD_ILS:2855282024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Roberfroid, M. B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203504932">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Probiotics in food safety and human healthent://SD_ILS/0/SD_ILS:2866852024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Goktepe, Ipek. Juneja, Vijay K., 1956- Ahmedna, Mohamed.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420027570">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Asian functional foodsent://SD_ILS/0/SD_ILS:2912752024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Shi, John. Ho, Chi-Tang, 1944- Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420028119">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of functional dairy productsent://SD_ILS/0/SD_ILS:2872812024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Shortt, Colette. O'Brien, John, 1960 May 26-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203009734">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Phytochemical functional foodsent://SD_ILS/0/SD_ILS:1016622024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Johnson, I. T., ed. Williamson, Gary, ed.<br/>Preferred Shelf Number TX 551 .P524 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Vegetables, fruits, and herbs in health promotionent://SD_ILS/0/SD_ILS:2877162024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420042542">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Functional foods : Concept to productent://SD_ILS/0/SD_ILS:764662024-11-06T08:44:31Z2024-11-06T08:44:31ZAuthor Gibson, Glenn R., ed. Williams, Christine M., ed.<br/>Preferred Shelf Number RM 216 F945 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>