Search Results for Cancer -- Nutritional aspects. - Narrowed by: Online Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCancer$002b--$002bNutritional$002baspects.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ic$003dtrue$0026ps$003d300? 2024-11-08T09:20:08Z Cancer oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:355943 2024-11-08T09:20:08Z 2024-11-08T09:20:08Z Author&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE(355943.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124052055">http://www.sciencedirect.com/science/book/9780124052055</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cancer prevention and management through exercise and weight control ent://SD_ILS/0/SD_ILS:275205 2024-11-08T09:20:08Z 2024-11-08T09:20:08Z Author&#160;McTiernan, Anne.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420026641">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and cancer prevention ent://SD_ILS/0/SD_ILS:275219 2024-11-08T09:20:08Z 2024-11-08T09:20:08Z Author&#160;Awad, Atif B.&#160;Bradford, Peter G.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420026399">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutritional oncology ent://SD_ILS/0/SD_ILS:253118 2024-11-08T09:20:08Z 2024-11-08T09:20:08Z Author&#160;Heber, David.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120883936">http://www.sciencedirect.com/science/book/9780120883936</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrient-gene interactions in cancer ent://SD_ILS/0/SD_ILS:275924 2024-11-08T09:20:08Z 2024-11-08T09:20:08Z Author&#160;Choi, Sang-Woon.&#160;Friso, Simonetta.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420004847">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carcinogenic and anticarcinogenic factors in food symposium ent://SD_ILS/0/SD_ILS:300587 2024-11-08T09:20:08Z 2024-11-08T09:20:08Z Author&#160;Eisenbrand, Gerhard.&#160;Deutsche Forschungsgemeinschaft. Senatskommission zur Beurteilung der Gesundheitlichen Unbedenlichkeit von Lebensmitteln.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/112202978">Access restricted to McGill users</a> John Wiley <a href="http://dx.doi.org/10.1002/3527606246">http://dx.doi.org/10.1002/3527606246</a> John Wiley <a href="http://dx.doi.org/10.1002/9783527606245">http://dx.doi.org/10.1002/9783527606245</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and disease update. Cancer ent://SD_ILS/0/SD_ILS:276150 2024-11-08T09:20:08Z 2024-11-08T09:20:08Z Author&#160;Carroll, K. K. (Kenneth Kitchener)&#160;Kritchevsky, David, 1920-2006.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439832004">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>