Search Results for Cancer. - Narrowed by: Cancer -- Diet therapy.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCancer.$0026qf$003dSUBJECT$002509Subject$002509Cancer$002b--$002bDiet$002btherapy.$002509Cancer$002b--$002bDiet$002btherapy.$0026ps$003d300?2024-09-13T15:35:15ZRole of nutraceuticals in cancer chemosensitizationent://SD_ILS/0/SD_ILS:4597892024-09-13T15:35:15Z2024-09-13T15:35:15ZAuthor Bharti, Alok Chandra, author. Aggarwal, Bharat B., 1950- author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128123737">http://www.sciencedirect.com/science/book/9780128123737</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Functional foods & nutraceuticals in cancer preventionent://SD_ILS/0/SD_ILS:2959322024-09-13T15:35:15Z2024-09-13T15:35:15ZAuthor Watson, Ronald R. (Ronald Ross) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0702/es0702%5F3021.html">http://www.e-streams.com/es0702/es0702%5F3021.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470290194">http://dx.doi.org/10.1002/9780470290194</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Inflammation, oxidative stress, and cancer : dietary approaches for cancer preventionent://SD_ILS/0/SD_ILS:2762552024-09-13T15:35:15Z2024-09-13T15:35:15ZAuthor Kong, Ah-Ng Tony, editor of compilation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466503717">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bioactive foods and extracts cancer treatment and preventionent://SD_ILS/0/SD_ILS:2755392024-09-13T15:35:15Z2024-09-13T15:35:15ZAuthor Watson, Ronald R. (Ronald Ross) Preedy, Victor R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439816219">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemoprevention of cancer and DNA damage by dietary factorsent://SD_ILS/0/SD_ILS:3048732024-09-13T15:35:15Z2024-09-13T15:35:15ZAuthor Knasmüller, Siegfried. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527626588">http://dx.doi.org/10.1002/9783527626588</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional oncologyent://SD_ILS/0/SD_ILS:2531182024-09-13T15:35:15Z2024-09-13T15:35:15ZAuthor Heber, David.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120883936">http://www.sciencedirect.com/science/book/9780120883936</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Carcinogenic and anticarcinogenic food componentsent://SD_ILS/0/SD_ILS:2912992024-09-13T15:35:15Z2024-09-13T15:35:15ZAuthor Baer-Dubowska, Wanda. Bartoszek, Agnieszka. Malejka-Giganti, Danuta.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420039269">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>