Search Results for Carbohydrates - Narrowed by: 2015 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCarbohydrates$0026qf$003dPUBDATE$002509Publication$002bDate$0025092015$0025092015$0026ic$003dtrue$0026ps$003d300? 2024-11-04T10:17:41Z Metabolic pathways ent://SD_ILS/0/SD_ILS:44515 2024-11-04T10:17:41Z 2024-11-04T10:17:41Z Author&#160;Greenberg, David Morris., 1895- ed.<br/>Preferred Shelf Number&#160;QU 120 GRE 1967-70 V.2<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~3<br/> Advances in carbohydrate chemistry and biochemistry. ent://SD_ILS/0/SD_ILS:227996 2024-11-04T10:17:41Z 2024-11-04T10:17:41Z Preferred Shelf Number&#160;ALFABET&#304;K V.24 1969<br/>Electronic Access&#160;<a href="http://www.sciencedirect.com/science/bookseries/00652318">http://www.sciencedirect.com/science/bookseries/00652318</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~27&#160;~0<br/> Harper's illustrated biochemistry ent://SD_ILS/0/SD_ILS:364433 2024-11-04T10:17:41Z 2024-11-04T10:17:41Z Author&#160;Rodwell, Victor W., author.&#160;Bender, David A., author.&#160;Botham, Kathleen M., author.&#160;Kennelly, Peter J., author.&#160;Weil, P. Anthony, author<br/>Preferred Shelf Number&#160;QP514 R4 2015<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Tah&#305;l beyin ent://SD_ILS/0/SD_ILS:360066 2024-11-04T10:17:41Z 2024-11-04T10:17:41Z Author&#160;Perlmutter, David, 1954-&#160;Loberg, Kristin.&#160;&Uuml;lker, Hadiye Deniz.<br/>Preferred Shelf Number&#160;RC398.M48 P4819 2015<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1&#160;Health Sciences Library~1<br/> New Approaches to Natural Anticancer Drugs ent://SD_ILS/0/SD_ILS:519923 2024-11-04T10:17:41Z 2024-11-04T10:17:41Z Author&#160;Saeidnia, Soodabeh. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519923.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-14027-8">https://doi.org/10.1007/978-3-319-14027-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>