Search Results for Carbohydrates - Narrowed by: Carbohydrates. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCarbohydrates$0026qf$003dSUBJECT$002509Subject$002509Carbohydrates.$002509Carbohydrates.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-11-18T17:58:00Z Carbohydrates ent://SD_ILS/0/SD_ILS:251299 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Dey, P. M.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124610125">http://www.sciencedirect.com/science/book/9780124610125</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrates ent://SD_ILS/0/SD_ILS:251398 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Preiss, Jack, 1932-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080926155">http://www.sciencedirect.com/science/book/9780080926155</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemistry of the carbohydrates, ent://SD_ILS/0/SD_ILS:252286 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Pigman, William Ward, 1910-&#160;Goepp, Rudolph Maximilian, 1907-1946, joint author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123955395">http://www.sciencedirect.com/science/book/9780123955395</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrates in Sustainable Development II ent://SD_ILS/0/SD_ILS:192880 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Rauter, Am&eacute;lia P. editor.&#160;Vogel, Pierre. editor.&#160;Queneau, Yves. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-15161-3">http://dx.doi.org/10.1007/978-3-642-15161-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrates the essential molecules of life ent://SD_ILS/0/SD_ILS:148933 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Stick, Robert V.&#160;Williams, Spencer J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780240521183">http://www.sciencedirect.com/science/book/9780240521183</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrates Synthesis, Mechanisms, and Stereoelectronic Effects ent://SD_ILS/0/SD_ILS:168002 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Miljkovic, Momcilo. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-92265-2">http://dx.doi.org/10.1007/978-0-387-92265-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrates the sweet molecules of life ent://SD_ILS/0/SD_ILS:252603 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Stick, Robert V.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126709605">http://www.sciencedirect.com/science/book/9780126709605</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrates in chemistry and biology ent://SD_ILS/0/SD_ILS:300830 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Ernst, Beat.&#160;Hart, Gerald W.&#160;Sina&yuml;, Pierre.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527618255">http://dx.doi.org/10.1002/9783527618255</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Carbohydrates chemistry and biochemistry ent://SD_ILS/0/SD_ILS:251380 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Pigman, William Ward, 1910-&#160;Horton, Derek, 1932-&#160;Herp, Anthony.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125563017">http://www.sciencedirect.com/science/book/9780125563017</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nucleic acids, proteins, and carbohydrates ent://SD_ILS/0/SD_ILS:251377 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Korte, Friedhelm.&#160;Got&#333;, M. (Mikiyasu), 1930-&#160;Anno, K., 1910-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124607118">http://www.sciencedirect.com/science/book/9780124607118</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The carbohydrates; chemistry, biochemistry, physiology ent://SD_ILS/0/SD_ILS:251069 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Pigman, William Ward, 1910- editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957092">http://www.sciencedirect.com/science/book/9780123957092</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food carbohydrates chemistry, physical properties, and applications ent://SD_ILS/0/SD_ILS:290080 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Cui, Steve W.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203485286">Distributed by publisher. 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Volume IIB chemistry and biochemistry ent://SD_ILS/0/SD_ILS:251563 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Pigman, William Ward, 1910-&#160;Horton, Derek, 1932-&#160;Herp, Anthony.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125563529">http://www.sciencedirect.com/science/book/9780125563529</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Capillary Electrophoresis of Carbohydrates From Monosaccharides to Complex Polysaccharides ent://SD_ILS/0/SD_ILS:175056 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Volpi, Nicola. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-60761-875-1">http://dx.doi.org/10.1007/978-1-60761-875-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Synthesis of naturally occurring nitrogen heterocycles from carbohydrates ent://SD_ILS/0/SD_ILS:301272 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;El Ashry, El Sayed H., 1942-&#160;El-Nemr, Ahmed, 1962-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470988619">http://dx.doi.org/10.1002/9780470988619</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Recognition of carbohydrates in biological systems. Part B, Specific applications ent://SD_ILS/0/SD_ILS:146983 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Lee, Y. C. (Yuan Chuan)&#160;Lee, Reiko T.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/363">http://www.sciencedirect.com/science/bookseries/00766879/363</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822668">http://www.sciencedirect.com/science/book/9780121822668</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Recognition of carbohydrates in biological systems. Part A, General procedures ent://SD_ILS/0/SD_ILS:147023 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Lee, Y. C. (Yuan Chuan)&#160;Lee, Reiko T.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/362">http://www.sciencedirect.com/science/bookseries/00766879/362</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822651">http://www.sciencedirect.com/science/book/9780121822651</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate chemistry for food scientists ent://SD_ILS/0/SD_ILS:460335 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;BeMiller, James N.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128120699">https://www.sciencedirect.com/science/book/9780128120699</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate chemistry : proven synthetic methods ent://SD_ILS/0/SD_ILS:356795 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;van der Marel, Gijsbert, editor.&#160;Codee, Jeroen, editor.<br/>Preferred Shelf Number&#160;ONLINE(356795.1)<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439875957">Distributed by publisher. 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Douglas. author.&#160;Hartel, Richard W. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(331946.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-6096-1">http://dx.doi.org/10.1007/978-1-4614-6096-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dauerhaftigkeit von Beton ent://SD_ILS/0/SD_ILS:337176 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Stark, Jochen. author.&#160;Wicht, Bernd. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(337176.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-35278-2">http://dx.doi.org/10.1007/978-3-642-35278-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polysaccharide Based Graft Copolymers ent://SD_ILS/0/SD_ILS:334237 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Kalia, Susheel. editor.&#160;Sabaa, M.W. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(334237.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-36566-9">http://dx.doi.org/10.1007/978-3-642-36566-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The European Polysaccharide Network of Excellence (EPNOE) Research Initiatives and Results ent://SD_ILS/0/SD_ILS:335294 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Navard, Patrick. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(335294.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-7091-0421-7">http://dx.doi.org/10.1007/978-3-7091-0421-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Stability of complex carbohydrate structures biofuels, foods, vaccines and shipwrecks ent://SD_ILS/0/SD_ILS:343080 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Harding, S. 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Volume 39 ent://SD_ILS/0/SD_ILS:343099 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Rauter, Am&eacute;lia Pilar, 1950-&#160;Lindhorst, Thisbe K.<br/>Preferred Shelf Number&#160;ONLINE(343099.1)<br/>Electronic Access&#160;Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737173">http://dx.doi.org/10.1039/9781849737173</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> From Sugar to Splenda A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness ent://SD_ILS/0/SD_ILS:195137 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Fraser-Reid, Bert. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-22781-3">http://dx.doi.org/10.1007/978-3-642-22781-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biotechnology for Pulp and Paper Processing ent://SD_ILS/0/SD_ILS:173932 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Bajpai, Pratima. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-1409-4">http://dx.doi.org/10.1007/978-1-4614-1409-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biochemical Roles of Eukaryotic Cell Surface Macromolecules 2011 ISCSM Proceedings ent://SD_ILS/0/SD_ILS:174245 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Sudhakaran, Perumana R. editor.&#160;Surolia, Avadhesha. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-3381-1">http://dx.doi.org/10.1007/978-1-4614-3381-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate-modifying biocatalysts ent://SD_ILS/0/SD_ILS:286225 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Grunwald, Peter, Prof. Dr.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789814303484">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food carbohydrate chemistry ent://SD_ILS/0/SD_ILS:269951 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Wrolstad, Ronald E.<br/>Preferred Shelf Number&#160;QD321 W88 2012<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Carbohydrate chemistry. Volume 38 ent://SD_ILS/0/SD_ILS:343031 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Rauter, Am&eacute;lia Pilar, 1950-&#160;Lindhorst, Thisbe K.<br/>Preferred Shelf Number&#160;ONLINE(343031.1)<br/>Electronic Access&#160;<a href="http://lib.myilibrary.com?id=622095">Connect to MyiLibrary resource.</a> Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734769">http://dx.doi.org/10.1039/9781849734769</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Analytical Techniques in Biochemistry and Molecular Biology ent://SD_ILS/0/SD_ILS:173306 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Katoch, Rajan. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4419-9785-2">http://dx.doi.org/10.1007/978-1-4419-9785-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Generic and Specific Roles of Saccharides at Cell and Bacteria Surfaces Revealed by Specular and Off-Specular X-Ray and Neutron Scattering ent://SD_ILS/0/SD_ILS:192974 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Schneck, Emanuel. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-15450-8">http://dx.doi.org/10.1007/978-3-642-15450-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reactivity Tuning in Oligosaccharide Assembly ent://SD_ILS/0/SD_ILS:194529 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Fraser-Reid, Bert. editor.&#160;Crist&oacute;bal L&oacute;pez, J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-20914-7">http://dx.doi.org/10.1007/978-3-642-20914-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Karbonhidratlar, m&#305;s&#305;r &#351;ekeri ve g&#305;da end&uuml;strisinde kullan&#305;m&#305; ent://SD_ILS/0/SD_ILS:135925 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Art&#305;k, Nevzat.&#160;Bay&#305;nd&#305;rl&#305;, Levent.&#160;Mert, &#304;smail.<br/>Preferred Shelf Number&#160;QD321 .A78 2011<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Biochemistry demystified a self-teaching guide ent://SD_ILS/0/SD_ILS:294214 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Walker, Sharon, Ph. 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Volume 37 chemical and biological approaches ent://SD_ILS/0/SD_ILS:342970 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Pilar Rauter, Amelia.&#160;K&#345;en, Vladim&iacute;r.&#160;Royal Society of Chemistry (Great Britain)<br/>Preferred Shelf Number&#160;ONLINE(342970.1)<br/>Electronic Access&#160;Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849732765">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glycomics ent://SD_ILS/0/SD_ILS:146994 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Fukuda, Minoru, 1945-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123810014">http://www.sciencedirect.com/science/book/9780123810014</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glycobiology ent://SD_ILS/0/SD_ILS:147077 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Fukuda, Minoru, 1945-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/publication?issn=00766879&volume=480">http://www.sciencedirect.com/science/publication?issn=00766879&volume=480</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123809995">http://www.sciencedirect.com/science/book/9780123809995</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Disposable Bioreactors ent://SD_ILS/0/SD_ILS:190148 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Eibl, Regine. editor.&#160;Eibl, Dieter. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-01872-5">http://dx.doi.org/10.1007/978-3-642-01872-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Zuckers&uuml;&szlig;e Chemie Kohlenhydrate &amp; Co. ent://SD_ILS/0/SD_ILS:305108 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Schwedt, Georg, 1943-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527634866">http://dx.doi.org/10.1002/9783527634866</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate chemistry Chemical and biological approaches ent://SD_ILS/0/SD_ILS:344124 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Rauter, Amelia Pilar.&#160;Lindhorst, Thisbe K.&#160;Boons, Geert-Jan.&#160;Witczak, Zbigniew J.&#160;Schmidt, Richard R.<br/>Preferred Shelf Number&#160;ONLINE(344124.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781849730891">http://dx.doi.org/10.1039/9781849730891</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glycoscience and Microbial Adhesion ent://SD_ILS/0/SD_ILS:189948 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Lindhorst, Thisbe K. editor.&#160;Oscarson, Stefan. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-01304-1">http://dx.doi.org/10.1007/978-3-642-01304-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate chemistry Chemical and biological approaches ent://SD_ILS/0/SD_ILS:344062 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Rauter, Amelia Pilar.&#160;Lindhorst, Thisbe K.<br/>Preferred Shelf Number&#160;ONLINE(344062.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847559708">Unspecified, see website description</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate chemistry, biology and medical applications ent://SD_ILS/0/SD_ILS:148787 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Garg, Hari G., 1931-&#160;Cowman, Mary K.&#160;Hales, Charles A., 1941-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080548166">http://www.sciencedirect.com/science/book/9780080548166</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate Chemistry and Biochemistry Structure and Mechanism ent://SD_ILS/0/SD_ILS:344002 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Sinnott, Michael, Professor.&#160;Williams, Andrew, Professor.&#160;Page, Mike I, Professor.<br/>Preferred Shelf Number&#160;ONLINE(344002.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847558015">http://dx.doi.org/10.1039/9781847558015</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glycobiology ent://SD_ILS/0/SD_ILS:147081 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Fukuda, Minoru, 1945-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828202">http://www.sciencedirect.com/science/book/9780121828202</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glycomics ent://SD_ILS/0/SD_ILS:147057 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Fukuda, Minoru, 1945-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828219">http://www.sciencedirect.com/science/book/9780121828219</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The organic chemistry of sugars ent://SD_ILS/0/SD_ILS:119673 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Levy, Daniel. E.&#160;F&uuml;gedi, Peter.<br/>Preferred Shelf Number&#160;QD321 .O74 2006<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The organic chemistry of sugars ent://SD_ILS/0/SD_ILS:284800 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Levy, D. E. (Daniel E.)&#160;F&iquest;gedi, P&#357;er, Ph. D.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420027952">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Prebiotics development &amp; application ent://SD_ILS/0/SD_ILS:296664 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Gibson, G. R.&#160;Rastall, R. A.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470023150">An electronic book accessible through the World Wide Web; click for information</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=257681">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=257681</a> MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=44878&ref=toc">http://www.myilibrary.com?id=44878&ref=toc</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Methods in carbohydrate chemistry ent://SD_ILS/0/SD_ILS:251660 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Whistler, Roy Lester.&#160;Wolfrom, Melville Lawrence, 1900-1960.&#160;BeMiller, James N.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127462066">http://www.sciencedirect.com/science/book/9780127462066</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate chemistry monosaccharides and their oligomers ent://SD_ILS/0/SD_ILS:252415 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;El Khadem, Hassan Saad, 1923-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122368707">http://www.sciencedirect.com/science/book/9780122368707</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Methods in carbohydrate chemistry. Volume VIII, General methods ent://SD_ILS/0/SD_ILS:251596 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;BeMiller, James N.&#160;Whistler, Roy Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127462080">http://www.sciencedirect.com/science/book/9780127462080</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hormonal factors in carbohydrate metabolism ent://SD_ILS/0/SD_ILS:295603 2024-11-18T17:58:00Z 2024-11-18T17:58:00Z Author&#160;Hormonal Factors in Carbohydrate Metabolism (1952 : Ciba Foundation)&#160;Wolstenholme, G. E. W. (Gordon Ethelbert Ward)&#160;Freeman, Jessie S. 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