Search Results for Cardiology - Narrowed by: Nutrition. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCardiology$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026ps$003d300?dt=list 2024-11-23T17:03:40Z Benefits of the Mediterranean Diet in the Elderly Patient ent://SD_ILS/0/SD_ILS:399196 2024-11-23T17:03:40Z 2024-11-23T17:03:40Z Author&#160;Capurso, Antonio. author.&#160;Crepaldi, Gaetano. author.&#160;Capurso, Cristiano. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-78084-9">https://doi.org/10.1007/978-3-319-78084-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chocolate in Health and Nutrition ent://SD_ILS/0/SD_ILS:332530 2024-11-23T17:03:40Z 2024-11-23T17:03:40Z Author&#160;Watson, Ronald Ross. editor.&#160;Preedy, Victor R. editor.&#160;Zibadi, Sherma. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(332530.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-61779-803-0">http://dx.doi.org/10.1007/978-1-61779-803-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Magnesium in Human Health and Disease ent://SD_ILS/0/SD_ILS:332534 2024-11-23T17:03:40Z 2024-11-23T17:03:40Z Author&#160;Watson, Ronald Ross. editor.&#160;Preedy, Victor R. editor.&#160;Zibadi, Sherma. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(332534.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-62703-044-1">http://dx.doi.org/10.1007/978-1-62703-044-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Omega-6/3 Fatty Acids Functions, Sustainability Strategies and Perspectives ent://SD_ILS/0/SD_ILS:332551 2024-11-23T17:03:40Z 2024-11-23T17:03:40Z Author&#160;Meester, Fabien. editor.&#160;Watson, Ronald Ross. editor.&#160;Zibadi, Sherma. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(332551.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-62703-215-5">http://dx.doi.org/10.1007/978-1-62703-215-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Taurine 8 Volume 2: Nutrition and Metabolism, Protective Role, and Role in Reproduction, Development, and Differentiation ent://SD_ILS/0/SD_ILS:331945 2024-11-23T17:03:40Z 2024-11-23T17:03:40Z Author&#160;El Idrissi, Abdeslem. editor.&#160;L'Amoreaux, William J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(331945.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-6093-0">http://dx.doi.org/10.1007/978-1-4614-6093-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Taurine 8 Volume 1: The Nervous System, Immune System, Diabetes and the Cardiovascular System ent://SD_ILS/0/SD_ILS:331955 2024-11-23T17:03:40Z 2024-11-23T17:03:40Z Author&#160;El Idrissi, Abdeslem. editor.&#160;L'Amoreaux, William J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(331955.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-6130-2">http://dx.doi.org/10.1007/978-1-4614-6130-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Mediterranean Diet A Clinician&rsquo;s Guide for Patient Care ent://SD_ILS/0/SD_ILS:174233 2024-11-23T17:03:40Z 2024-11-23T17:03:40Z Author&#160;Zacharias, Eric. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-3326-2">http://dx.doi.org/10.1007/978-1-4614-3326-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cholesterol and Beyond The Research on Diet and Coronary Heart Disease 1900-2000 ent://SD_ILS/0/SD_ILS:205343 2024-11-23T17:03:40Z 2024-11-23T17:03:40Z Author&#160;Truswell, A. Stewart. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-90-481-8875-8">http://dx.doi.org/10.1007/978-90-481-8875-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>