Search Results for Cardiovascular System - Narrowed by: Nutrition

Prevention and management of cardiovascular and metabolic disease : diet, physical activity and healthy aging

2026-01-30T12:58:03Z

Author Katsagoni, Christina N., author. Kokkinos, Peter, author. Sidossis, Labros S., author.
Preferred Shelf Number RA645 .C34 K38 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119833475
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Evidence-based nutrition and clinical evidence of bioactive foods in human health and disease

2026-01-30T12:58:03Z

Author Duttaroy, Asim K.
Preferred Shelf Number XX(600593.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128224052
Format: Electronic Resources
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Cardiovascular disease : diet, nutrition and emerging risk factors ; the Report of a British Nutrition Foundation Task Force

2026-01-30T12:58:03Z

Author Stanner, Sara, editor. Coe, Sarah, editor.
Preferred Shelf Number RC667
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118829875
Format: Electronic Resources
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Importance of Growth for Health and Development : 65th Nestlé Nutrition Institute Workshop, Pediatric Program, Kuala Lumpur, March 2009

2026-01-30T12:58:03Z

Author Lucas, A., editor. Makrides, M., editor. Ziegler, E.E., editor.
Preferred Shelf Number XX(548926.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9305-2
Format: Electronic Resources
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Stroke : Practical Guide for Clinicians

2026-01-30T12:58:03Z

Author Bornstein, N.M., editor.
Preferred Shelf Number XX(548631.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9100-3
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A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor. De Meester, F., editor.
Preferred Shelf Number XX(548645.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9225-3
Format: Electronic Resources
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Peritoneal Dialysis - From Basic Concepts to Clinical Excellence

2026-01-30T12:58:03Z

Author Ronco, C., editor. Crepaldi, C., editor. Cruz, D.N., editor.
Preferred Shelf Number XX(549093.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9203-1
Format: Electronic Resources
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The Window of Opportunity: Pre-Pregnancy to 24 Months of Age : 61st Nestlé Nutrition Workshop, Pediatric Program, Bali, April 2007

2026-01-30T12:58:03Z

Author Barker, D.J.P., editor. Bergmann, R.L., editor. Ogra, P.L., editor.
Preferred Shelf Number XX(549222.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-8388-6
Format: Electronic Resources
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More on Mediterranean Diets

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor. Visioli, F., editor.
Preferred Shelf Number XX(548998.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01429-7
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Prevention of Coronary Heart Disease : From the Cholesterol Hypothesis to w6/w3 Balance. Contributions by Okuyama, H. (Nagoya); Ichikawa, Y. (Nagoya); Sun, Y. (Dalian); Hamazaki, T. (Toyama); Lands, W.E.M. (College Park, Md.)

2026-01-30T12:58:03Z

Author Okuyama, H., editor.
Preferred Shelf Number XX(549122.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01398-6
Format: Electronic Resources
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Local Mediterranean Food Plants and Nutraceuticals

2026-01-30T12:58:03Z

Author Heinrich, M., editor. Müller, W.E., editor. Galli, C., editor.
Preferred Shelf Number XX(548952.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01352-8
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Primary Prevention by Nutrition Intervention in Infancy and Childhood : 57th Nestlé Nutrition Workshop, Pediatric Program, Half Moon Bay, San Francisco, Calif., May 2005

2026-01-30T12:58:03Z

Author Lucas, A., editor. Sampson, H.A., editor.
Preferred Shelf Number XX(549123.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01254-5
Format: Electronic Resources
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Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer : 5th International Conference on Nutrition and Fitness, Athens, June 2004

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(549040.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01228-6
Format: Electronic Resources
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Nutrigenetics and Nutrigenomics

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor. Ordovas, J.M., editor.
Preferred Shelf Number XX(549029.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01112-8
Format: Electronic Resources
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Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor. Cleland, L.G., editor.
Preferred Shelf Number XX(549061.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01018-3
Format: Electronic Resources
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Fatty Acids and Lipids - New Findings : International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000

2026-01-30T12:58:03Z

Author Hamazaki, T., editor. Okuyama, H., editor.
Preferred Shelf Number XX(548832.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00664-3
Format: Electronic Resources
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Functions of Vitamins beyond Recommended Dietary Allowances : European Academy of Nutritional Sciences Workshop, Nice, October 1997: Proceedings

2026-01-30T12:58:03Z

Author Walter, P., editor. Hornig, D., editor. Moser, U., editor.
Preferred Shelf Number XX(548847.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00578-3
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Nutrition and Fitness: Diet, Genes, Physical Activity and Health : 4th International Conference on Nutrition and Fitness, Athens, May 2000

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor. Pavlou, K.N., editor.
Preferred Shelf Number XX(549035.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00688-9
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Nutrition and Fitness: Metabolic Studies in Health and Disease : 4th International Conference on Nutrition and Fitness, Athens, May 2000

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor. Pavlou, K.N., editor.
Preferred Shelf Number XX(549039.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00689-6
Format: Electronic Resources
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Mediterranean Diets

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor. Visioli, F., editor.
Preferred Shelf Number XX(548972.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00571-4
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The Return of w3 Fatty Acids into the Food Supply : I. Land-Based Animal Food Products and Their Health Effects. International Conference, Bethesda, Md., September 1997

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(549216.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00310-9
Format: Electronic Resources
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Genetic Variation and Dietary Response

2026-01-30T12:58:03Z

Author Simopoulos, A.P., editor. Nestel, P.J., editor.
Preferred Shelf Number XX(548859.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00213-3
Format: Electronic Resources
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