Search Results for Case Management. - Narrowed by: Biotechnology. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCase$002bManagement.$0026qf$003dSUBJECT$002509Subject$002509Biotechnology.$002509Biotechnology.$0026ic$003dtrue$0026ps$003d300? 2026-03-11T10:43:47Z Essentials of biological security : a global perspective ent://SD_ILS/0/SD_ILS:598775 2026-03-11T10:43:47Z 2026-03-11T10:43:47Z Author&#160;Shang, Lijun, editor.&#160;Zhang, Weiwen (Professor of microbiology and biochemical engineering), editor.&#160;Dando, Malcolm, editor.<br/>Preferred Shelf Number&#160;JZ5865 .B56 E88 2024<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394189045">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394189045</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Digital health communications ent://SD_ILS/0/SD_ILS:596903 2026-03-11T10:43:47Z 2026-03-11T10:43:47Z Author&#160;Cordelier, Benoit.&#160;Galibert, Olivier, 1973-<br/>Preferred Shelf Number&#160;R118<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119842651">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119842651</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrient Use Efficiency: from Basics to Advances ent://SD_ILS/0/SD_ILS:530456 2026-03-11T10:43:47Z 2026-03-11T10:43:47Z Author&#160;Rakshit, Amitava. editor.&#160;Singh, Harikesh Bahadur. editor.&#160;Sen, Avijit. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-81-322-2169-2">https://doi.org/10.1007/978-81-322-2169-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biotechnology in Africa Emergence, Initiatives and Future ent://SD_ILS/0/SD_ILS:530682 2026-03-11T10:43:47Z 2026-03-11T10:43:47Z Author&#160;Wambugu, Florence. editor.&#160;Kamanga, Daniel. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-04001-1">https://doi.org/10.1007/978-3-319-04001-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>