Search Results for Cheesemaking - Narrowed by: Electronic LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCheesemaking$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ic$003dtrue$0026ps$003d300?dt=list2024-12-19T13:49:03ZTechnology of cheesemakingent://SD_ILS/0/SD_ILS:3046442024-12-19T13:49:03Z2024-12-19T13:49:03ZAuthor Law, Barry A. Tamime, A. Y. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444323740">http://dx.doi.org/10.1002/9781444323740</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The life of cheese : crafting food and value in Americaent://SD_ILS/0/SD_ILS:3772882024-12-19T13:49:03Z2024-12-19T13:49:03ZAuthor Paxson, Heather, 1968-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.jstor.org/stable/10.1525/j.ctt1ppx07">http://www.jstor.org/stable/10.1525/j.ctt1ppx07</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>