Search Results for Chelates. - Narrowed by: E-Book SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChelates.$0026qf$003dITYPE$002509Material$002bType$0025091$00253AE-KITAP$002509E-Book$0026ps$003d300? 2024-09-18T23:09:00Z Chelating agents and metal chelates ent://SD_ILS/0/SD_ILS:256048 2024-09-18T23:09:00Z 2024-09-18T23:09:00Z Author&#160;Dwyer, Francis P. J., 1910-1962, editor.&#160;Mellor, D. P. (David Power), 1903- editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123954992">http://www.sciencedirect.com/science/book/9780123954992</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chelating agents for land decontamination technologies ent://SD_ILS/0/SD_ILS:280142 2024-09-18T23:09:00Z 2024-09-18T23:09:00Z Author&#160;Tsang, Daniel C. W.&#160;Lo, Irene Man-Chi.&#160;Surampalli, Rao Y.&#160;Environmental and Water Resources Institute (U.S.). Hazardous Waste Committee.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=475884">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=475884</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino acid chelation in human and animal nutrition ent://SD_ILS/0/SD_ILS:288108 2024-09-18T23:09:00Z 2024-09-18T23:09:00Z Author&#160;Ashmead, H. DeWayne.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439897683">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Iron chelation in plants and soil microorganisms ent://SD_ILS/0/SD_ILS:250573 2024-09-18T23:09:00Z 2024-09-18T23:09:00Z Author&#160;Barton, Larry, 1940-&#160;Hemming, Bruce C.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120798704">http://www.sciencedirect.com/science/book/9780120798704</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>