Search Results for Chemical Bioengineering. - Narrowed by: Biochemistry.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemical$002bBioengineering.$0026qf$003dSUBJECT$002509Konu$002509Biochemistry.$002509Biochemistry.$0026ic$003dtrue$0026ps$003d300?
2026-05-13T17:13:41Z
Euglena: Biochemistry, Cell and Molecular Biology
ent://SD_ILS/0/SD_ILS:611875
2026-05-13T17:13:41Z
2026-05-13T17:13:41Z
Author Schwartzbach, Steven D. editor. Shigeoka, Shigeru. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-54910-1">https://doi.org/10.1007/978-3-319-54910-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Decoding the Antibody Repertoire High Throughput Sequencing of Multiple Transcripts from Single B Cells
ent://SD_ILS/0/SD_ILS:615514
2026-05-13T17:13:41Z
2026-05-13T17:13:41Z
Author DeKosky, Brandon. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-58518-5">https://doi.org/10.1007/978-3-319-58518-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Electrospun Biomaterials and Related Technologies
ent://SD_ILS/0/SD_ILS:613357
2026-05-13T17:13:41Z
2026-05-13T17:13:41Z
Author Almodovar, Jorge. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-70049-6">https://doi.org/10.1007/978-3-319-70049-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Enzyme Immobilization Advances in Industry, Agriculture, Medicine, and the Environment
ent://SD_ILS/0/SD_ILS:613036
2026-05-13T17:13:41Z
2026-05-13T17:13:41Z
Author Dwevedi, Alka. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-41418-8">https://doi.org/10.1007/978-3-319-41418-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Seafood Processing By-Products Trends and Applications
ent://SD_ILS/0/SD_ILS:530887
2026-05-13T17:13:41Z
2026-05-13T17:13:41Z
Author Kim, Se-Kwon. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4614-9590-1">https://doi.org/10.1007/978-1-4614-9590-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biosensors Based on Aptamers and Enzymes
ent://SD_ILS/0/SD_ILS:530830
2026-05-13T17:13:41Z
2026-05-13T17:13:41Z
Author Gu, Man Bock. editor. Kim, Hak-Sung. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-642-54143-8">https://doi.org/10.1007/978-3-642-54143-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Alternative Solvents for Natural Products Extraction
ent://SD_ILS/0/SD_ILS:530781
2026-05-13T17:13:41Z
2026-05-13T17:13:41Z
Author Chemat, Farid. editor. Vian, Maryline Abert. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-662-43628-8">https://doi.org/10.1007/978-3-662-43628-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>