Search Results for Chemistry, Analytical - Narrowed by: Agriculture.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry$00252C$002bAnalytical$0026qf$003dSUBJECT$002509Subject$002509Agriculture.$002509Agriculture.$0026ps$003d300?
2024-11-03T00:41:36Z
Berichte zur Lebensmittelsicherheit 2008 Bundesweiter Überwachungsplan 2008
ent://SD_ILS/0/SD_ILS:176660
2024-11-03T00:41:36Z
2024-11-03T00:41:36Z
Author Brandt, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-0346-0254-9">http://dx.doi.org/10.1007/978-3-0346-0254-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Chemistry
ent://SD_ILS/0/SD_ILS:185945
2024-11-03T00:41:36Z
2024-11-03T00:41:36Z
Author Belitz, Hans-Dieter. author. Grosch, Werner. author. Schieberle, Peter. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-69934-7">http://dx.doi.org/10.1007/978-3-540-69934-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2007 Bundesweiter Überwachungsplan 2007.
ent://SD_ILS/0/SD_ILS:198182
2024-11-03T00:41:36Z
2024-11-03T00:41:36Z
Author Bundesamt für Verbraucherschutz und Lebensmittelsicherheit. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7643-8917-8">http://dx.doi.org/10.1007/978-3-7643-8917-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2006
ent://SD_ILS/0/SD_ILS:198145
2024-11-03T00:41:36Z
2024-11-03T00:41:36Z
Author Brandt, Peter. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7643-8763-1">http://dx.doi.org/10.1007/978-3-7643-8763-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Toxicants in Aqueous Ecosystems A Guide for the Analytical and Environmental Chemist
ent://SD_ILS/0/SD_ILS:184300
2024-11-03T00:41:36Z
2024-11-03T00:41:36Z
Author Crompton, T. R. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-35741-4">http://dx.doi.org/10.1007/978-3-540-35741-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Toxicants in Terrestrial Ecosystems A Guide for the Analytical and Environmental Chemist
ent://SD_ILS/0/SD_ILS:183807
2024-11-03T00:41:36Z
2024-11-03T00:41:36Z
Author Crompton, T. R. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-33695-8">http://dx.doi.org/10.1007/3-540-33695-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Analysis of Seawater A Guide for the Analytical and Environmental Chemist
ent://SD_ILS/0/SD_ILS:180957
2024-11-03T00:41:36Z
2024-11-03T00:41:36Z
Author Crompton, T. R. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b138036">http://dx.doi.org/10.1007/b138036</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>