Search Results for Chemistry, Analytical -- methods - Narrowed by: Ho, Chi-Tang, 1944-
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry$00252C$002bAnalytical$002b--$002bmethods$0026qf$003dAUTHOR$002509Author$002509Ho$00252C$002bChi-Tang$00252C$002b1944-$002509Ho$00252C$002bChi-Tang$00252C$002b1944-$0026ps$003d300?
2024-09-07T16:45:52Z
Recent advances in food and flavor chemistry food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods
ent://SD_ILS/0/SD_ILS:312973
2024-09-07T16:45:52Z
2024-09-07T16:45:52Z
Author International Flavor Conference (12th : 2009 : Skiathos, Greece) Ho, Chi-Tang, 1944-<br/>Preferred Shelf Number ONLINE(312973.1)<br/>Electronic Access Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpRAFFCFF6">http://app.knovel.com/web/toc.v/cid:kpRAFFCFF6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Tea and tea products chemistry and health-promoting properties
ent://SD_ILS/0/SD_ILS:287455
2024-09-07T16:45:52Z
2024-09-07T16:45:52Z
Author Ho, Chi-Tang, 1944- Lin, Jen-Kun. Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420008036">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>