Search Results for Chemistry, Analytical. - Narrowed by: German - 2010 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry$00252C$002bAnalytical.$0026qf$003dLANGUAGE$002509Language$002509GER$002509German$0026qf$003dPUBDATE$002509Publication$002bDate$0025092010$0025092010$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-11-12T05:53:49Z Lebensmittelanalytik ent://SD_ILS/0/SD_ILS:189405 2024-11-12T05:53:49Z 2024-11-12T05:53:49Z Author&#160;Matissek, Reinhard. author.&#160;Steiner, Gabriele. author.&#160;Fischer, Markus. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-92205-6">http://dx.doi.org/10.1007/978-3-540-92205-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> NMR-Spektren richtig ausgewertet 100 &Uuml;bungen f&uuml;r Studium und Beruf ent://SD_ILS/0/SD_ILS:190085 2024-11-12T05:53:49Z 2024-11-12T05:53:49Z Author&#160;Meusinger, Reinhard. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-01683-7">http://dx.doi.org/10.1007/978-3-642-01683-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2008 Lebensmittel-Monitoring ent://SD_ILS/0/SD_ILS:176661 2024-11-12T05:53:49Z 2024-11-12T05:53:49Z Author&#160;Brandt, Peter. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-0346-0256-3">http://dx.doi.org/10.1007/978-3-0346-0256-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2009 Bundesweiter &Uuml;berwachungsplan 2009 ent://SD_ILS/0/SD_ILS:176716 2024-11-12T05:53:49Z 2024-11-12T05:53:49Z Author&#160;Brandt, Peter. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-0348-0058-7">http://dx.doi.org/10.1007/978-3-0348-0058-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Spektroskopische Daten zur Strukturaufkl&auml;rung organischer Verbindungen ent://SD_ILS/0/SD_ILS:187709 2024-11-12T05:53:49Z 2024-11-12T05:53:49Z Author&#160;Pretsch, Ern&ouml;. author.&#160;B&uuml;hlmann, Philippe. author.&#160;Badertscher, Martin. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-76866-1">http://dx.doi.org/10.1007/978-3-540-76866-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>