Search Results for Chemistry, Analytical. - Narrowed by: Online Library - 2010 - Analytical biochemistry. - Chemistry.
SirsiDynix Enterprise
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2024-08-17T23:48:30Z
Quality Assurance in Analytical Chemistry Training and Teaching
ent://SD_ILS/0/SD_ILS:192390
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Wenclawiak, Bernd W. editor. Koch, Michael. editor. Hadjicostas, Evsevios. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-13609-2">http://dx.doi.org/10.1007/978-3-642-13609-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Whole Cell Sensing Systems I Reporter Cells and Devices
ent://SD_ILS/0/SD_ILS:191971
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Belkin, Shimshon. editor. Gu, Man Bock. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-12362-7">http://dx.doi.org/10.1007/978-3-642-12362-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
STM Investigation of Molecular Architectures of Porphyrinoids on a Ag(111) Surface Supramolecular Ordering, Electronic Properties and Reactivity
ent://SD_ILS/0/SD_ILS:192786
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Buchner, Florian. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-14840-8">http://dx.doi.org/10.1007/978-3-642-14840-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nondestructive Evaluation of Food Quality Theory and Practice
ent://SD_ILS/0/SD_ILS:193087
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Jha, Shyam N. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-15796-7">http://dx.doi.org/10.1007/978-3-642-15796-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Spektroskopische Daten zur Strukturaufklärung organischer Verbindungen
ent://SD_ILS/0/SD_ILS:187709
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Pretsch, Ernö. author. Bühlmann, Philippe. author. Badertscher, Martin. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-76866-1">http://dx.doi.org/10.1007/978-3-540-76866-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Scanning Force Microscopy of Polymers
ent://SD_ILS/0/SD_ILS:189925
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Schönherr, Holger. author. Vancso, G. Julius. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-01231-0">http://dx.doi.org/10.1007/978-3-642-01231-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Chromatography of Aroma Compounds and Fragrances
ent://SD_ILS/0/SD_ILS:190076
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Cserháti, Tibor. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-01656-1">http://dx.doi.org/10.1007/978-3-642-01656-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
NMR-Spektren richtig ausgewertet 100 Übungen für Studium und Beruf
ent://SD_ILS/0/SD_ILS:190085
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Meusinger, Reinhard. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-01683-7">http://dx.doi.org/10.1007/978-3-642-01683-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ionic Liquids
ent://SD_ILS/0/SD_ILS:190119
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Kirchner, Barbara. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-01780-3">http://dx.doi.org/10.1007/978-3-642-01780-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Polymers - Opportunities and Risks II Sustainability, Product Design and Processing
ent://SD_ILS/0/SD_ILS:190426
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2024-08-17T23:48:30Z
Author Eyerer, Peter. editor. Weller, Martin. editor. Hübner, Christof. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-02797-0">http://dx.doi.org/10.1007/978-3-642-02797-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Optical Guided-wave Chemical and Biosensors II
ent://SD_ILS/0/SD_ILS:190434
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Author Zourob, Mohammed. editor. Lakhtakia, Akhlesh. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-02827-4">http://dx.doi.org/10.1007/978-3-642-02827-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Electroanalytical Methods Guide to Experiments and Applications
ent://SD_ILS/0/SD_ILS:190459
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Scholz, Fritz. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-02915-8">http://dx.doi.org/10.1007/978-3-642-02915-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Whole Cell Sensing System II Applications
ent://SD_ILS/0/SD_ILS:192132
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Belkin, Shimshon. editor. Gu, Man Bock. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-12853-0">http://dx.doi.org/10.1007/978-3-642-12853-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Computational Methods for Sensor Material Selection
ent://SD_ILS/0/SD_ILS:167086
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Author Ryan, Margaret A. editor. Shevade, Abhijit V. editor. Taylor, Charles J. editor. Homer, M. L. editor. Blanco, Mario. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-73715-7">http://dx.doi.org/10.1007/978-0-387-73715-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2008 Lebensmittel-Monitoring
ent://SD_ILS/0/SD_ILS:176661
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Brandt, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-0346-0256-3">http://dx.doi.org/10.1007/978-3-0346-0256-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2009 Bundesweiter Überwachungsplan 2009
ent://SD_ILS/0/SD_ILS:176716
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Brandt, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-0348-0058-7">http://dx.doi.org/10.1007/978-3-0348-0058-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Polymers - Opportunities and Risks I General and Environmental Aspects
ent://SD_ILS/0/SD_ILS:189049
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Eyerer, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-88417-0">http://dx.doi.org/10.1007/978-3-540-88417-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lebensmittelanalytik
ent://SD_ILS/0/SD_ILS:189405
2024-08-17T23:48:30Z
2024-08-17T23:48:30Z
Author Matissek, Reinhard. author. Steiner, Gabriele. author. Fischer, Markus. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-92205-6">http://dx.doi.org/10.1007/978-3-540-92205-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>