Search Results for Chemistry. - Narrowed by: Belton, P. S., ed. - Book - English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry.$0026qf$003dAUTHOR$002509Author$002509Belton$00252C$002bP.$002bS.$00252C$002bed.$002509Belton$00252C$002bP.$002bS.$00252C$002bed.$0026qf$003dITYPE$002509Material$002bType$0025091$00253AKITAP$002509Book$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-07-26T22:44:50Z Advances in magnetic resonance in food science ent://SD_ILS/0/SD_ILS:101251 2024-07-26T22:44:50Z 2024-07-26T22:44:50Z Author&#160;International Conference on Applications of Magnetic Resonance in Food Science (4th : 1998 : Norwich, England)&#160;Belton, P. S., ed.&#160;Hills, Brian, ed.&#160;Webb, Graham Alan, ed.&#160;Royal Society of Chemistry (Great Britain)<br/>Preferred Shelf Number&#160;TP 370 A2444 1999<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Magnetic resonance in food science ent://SD_ILS/0/SD_ILS:27789 2024-07-26T22:44:50Z 2024-07-26T22:44:50Z Author&#160;Belton, P. S., ed.&#160;International Conference on Applications of Magnetic Resonance in Food Science (2nd : 1994 : University of Aveiro, Portugal).<br/>Preferred Shelf Number&#160;TX 541 M33 1994<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>