Search Results for Chemistry. - Narrowed by: Fox, P. F. - E-Book - English - 2004
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry.$0026qf$003dAUTHOR$002509Author$002509Fox$00252C$002bP.$002bF.$002509Fox$00252C$002bP.$002bF.$0026qf$003dITYPE$002509Material$002bType$0025091$00253AE-KITAP$002509E-Book$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dPUBDATE$002509Publication$002bDate$0025092004$0025092004$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?
2024-09-07T19:44:08Z
Cheese. [Vol. 1] chemistry, physics, and microbiology.
ent://SD_ILS/0/SD_ILS:250116
2024-09-07T19:44:08Z
2024-09-07T19:44:08Z
Author Fox, P. F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122636523">http://www.sciencedirect.com/science/book/9780122636523</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cheese. [Vol. 2] chemistry, physics, and microbiology.
ent://SD_ILS/0/SD_ILS:250117
2024-09-07T19:44:08Z
2024-09-07T19:44:08Z
Author Fox, P. F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122636530">http://www.sciencedirect.com/science/book/9780122636530</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>