Search Results for Chemistry. - Narrowed by: SpringerLink (Online service) - English - 2013 - Medicine. - Nutrition.
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2024-09-07T21:04:15Z
Natural Products in Cancer Prevention and Therapy
ent://SD_ILS/0/SD_ILS:333871
2024-09-07T21:04:15Z
2024-09-07T21:04:15Z
Author Pezzuto, John M. editor. Suh, Nanjoo. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(333871.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-34575-3">http://dx.doi.org/10.1007/978-3-642-34575-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Antioxidant Properties of Spices, Herbs and Other Sources
ent://SD_ILS/0/SD_ILS:331473
2024-09-07T21:04:15Z
2024-09-07T21:04:15Z
Author Charles, Denys J. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331473.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-4310-0">http://dx.doi.org/10.1007/978-1-4614-4310-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>