Search Results for Chemistry. - Narrowed by: E-Book - English - 2006 - Agriculture.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry.$0026qf$003dITYPE$002509Material$002bType$0025091$00253AE-KITAP$002509E-Book$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dPUBDATE$002509Publication$002bDate$0025092006$0025092006$0026qf$003dSUBJECT$002509Subject$002509Agriculture.$002509Agriculture.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?2024-09-07T16:47:10ZPhysical Properties of Foodsent://SD_ILS/0/SD_ILS:1657632024-09-07T16:47:10Z2024-09-07T16:47:10ZAuthor Sahin, Serpil. author. Sumnu, Servet Gülüm. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-30808-3">http://dx.doi.org/10.1007/0-387-30808-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Allelopathy A Physiological Process with Ecological Implicationsent://SD_ILS/0/SD_ILS:1691332024-09-07T16:47:10Z2024-09-07T16:47:10ZAuthor Reigosa, Manuel J. editor. Pedrol, Nuria. editor. González, Luís. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-4280-9">http://dx.doi.org/10.1007/1-4020-4280-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Toxicants in Terrestrial Ecosystems A Guide for the Analytical and Environmental Chemistent://SD_ILS/0/SD_ILS:1838072024-09-07T16:47:10Z2024-09-07T16:47:10ZAuthor Crompton, T. R. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-33695-8">http://dx.doi.org/10.1007/3-540-33695-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Analysis of Seawater A Guide for the Analytical and Environmental Chemistent://SD_ILS/0/SD_ILS:1809572024-09-07T16:47:10Z2024-09-07T16:47:10ZAuthor Crompton, T. R. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b138036">http://dx.doi.org/10.1007/b138036</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>