Search Results for Chemistry. - Narrowed by: E-Book - English - 2013 - Proteomics.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry.$0026qf$003dITYPE$002509Material$002bType$0025091$00253AE-KITAP$002509E-Book$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dPUBDATE$002509Publication$002bDate$0025092013$0025092013$0026qf$003dSUBJECT$002509Subject$002509Proteomics.$002509Proteomics.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?2024-09-08T06:40:07ZEnzymatic Transformationent://SD_ILS/0/SD_ILS:3354742024-09-08T06:40:07Z2024-09-08T06:40:07ZAuthor Divakar, Soundar. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(335474.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-81-322-0873-0">http://dx.doi.org/10.1007/978-81-322-0873-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Proteomics in Foods Principles and Applicationsent://SD_ILS/0/SD_ILS:3318222024-09-08T06:40:07Z2024-09-08T06:40:07ZAuthor Toldrá, Fidel. editor. Nollet, Leo M. L. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331822.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-5626-1">http://dx.doi.org/10.1007/978-1-4614-5626-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemical genomics and proteomicsent://SD_ILS/0/SD_ILS:2871682024-09-08T06:40:07Z2024-09-08T06:40:07ZAuthor Darvas, F. Guttman, Andrs̀. Dormǹ, G. (Gyr̲gy)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439830598">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>