Search Results for Chemistry. - Narrowed by: E-Book - English - Chemistry. - Lipids.
SirsiDynix Enterprise
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2024-09-07T18:21:09Z
Sonocrystallization of Fats
ent://SD_ILS/0/SD_ILS:332327
2024-09-07T18:21:09Z
2024-09-07T18:21:09Z
Author Martini, Silvana. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332327.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7693-1">http://dx.doi.org/10.1007/978-1-4614-7693-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Enzymatic Transformation
ent://SD_ILS/0/SD_ILS:335474
2024-09-07T18:21:09Z
2024-09-07T18:21:09Z
Author Divakar, Soundar. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(335474.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-81-322-0873-0">http://dx.doi.org/10.1007/978-81-322-0873-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lipids, Lipophilic Components and Essential Oils from Plant Sources
ent://SD_ILS/0/SD_ILS:168490
2024-09-07T18:21:09Z
2024-09-07T18:21:09Z
Author Azimova, Shakhnoza S. editor. Glushenkova, Anna I. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-85729-323-7">http://dx.doi.org/10.1007/978-0-85729-323-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biofunctionalization of Polymers and their Applications
ent://SD_ILS/0/SD_ILS:194870
2024-09-07T18:21:09Z
2024-09-07T18:21:09Z
Author Nyanhongo, Gibson Stephen. editor. Steiner, Walter. editor. Gübitz, Georg. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-21949-8">http://dx.doi.org/10.1007/978-3-642-21949-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Polymer Membranes/Biomembranes
ent://SD_ILS/0/SD_ILS:191381
2024-09-07T18:21:09Z
2024-09-07T18:21:09Z
Author Meier, Wolfgang Peter. editor. Knoll, Wolfgang. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-10479-4">http://dx.doi.org/10.1007/978-3-642-10479-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>