Search Results for Chemistry. - Narrowed by: English - Online Library - Electronic Library - 2014 - Chemistry. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025092014$0025092014$0026qf$003dSUBJECT$002509Subject$002509Chemistry.$002509Chemistry.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-08-22T05:26:58Z Rodd's Chemistry of carbon compounds a modern comprehensive treatise. ent://SD_ILS/0/SD_ILS:313091 2024-08-22T05:26:58Z 2024-08-22T05:26:58Z Author&#160;Coffey, S. (Samuel)&#160;Rodd, E. H.&#160;Ansell, Martin F. (Martin Frederick)&#160;Sainsbury, Malcolm.<br/>Preferred Shelf Number&#160;ONLINE(313091.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444533456">http://www.sciencedirect.com/science/book/9780444533456</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444533463">http://www.sciencedirect.com/science/book/9780444533463</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444533470">http://www.sciencedirect.com/science/book/9780444533470</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Edible Medicinal And Non-Medicinal Plants Volume 7, Flowers ent://SD_ILS/0/SD_ILS:488676 2024-08-22T05:26:58Z 2024-08-22T05:26:58Z Author&#160;Lim, T. K. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-94-007-7395-0">https://doi.org/10.1007/978-94-007-7395-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Metal-Driven Biogeochemistry of Gaseous Compounds in the Environment ent://SD_ILS/0/SD_ILS:489189 2024-08-22T05:26:58Z 2024-08-22T05:26:58Z Author&#160;Kroneck, Peter M.H. editor.&#160;Sosa Torres, Martha E. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-94-017-9269-1">https://doi.org/10.1007/978-94-017-9269-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chlorophyll Biosynthesis and Technological Applications ent://SD_ILS/0/SD_ILS:489318 2024-08-22T05:26:58Z 2024-08-22T05:26:58Z Author&#160;Rebeiz, Constantin A. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-94-007-7134-5">https://doi.org/10.1007/978-94-007-7134-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> MACPF/CDC Proteins - Agents of Defence, Attack and Invasion ent://SD_ILS/0/SD_ILS:487716 2024-08-22T05:26:58Z 2024-08-22T05:26:58Z Author&#160;Anderluh, Gregor. editor.&#160;Gilbert, Robert. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-94-017-8881-6">https://doi.org/10.1007/978-94-017-8881-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial Diversity and Biotechnology in Food Security ent://SD_ILS/0/SD_ILS:488381 2024-08-22T05:26:58Z 2024-08-22T05:26:58Z Author&#160;Kharwar, R.N. editor.&#160;Upadhyay, R.S. editor.&#160;Dubey, N.K. editor.&#160;Raghuwanshi, Richa. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-81-322-1801-2">https://doi.org/10.1007/978-81-322-1801-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Salts of Amino Acids Crystallization, Structure and Properties ent://SD_ILS/0/SD_ILS:488620 2024-08-22T05:26:58Z 2024-08-22T05:26:58Z Author&#160;Fleck, Michel. author.&#160;Petrosyan, Aram M. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-06299-0">https://doi.org/10.1007/978-3-319-06299-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>