Search Results for Chemistry. - Narrowed by: English - 1994 - Chemistry.
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Chemistry made simple
ent://SD_ILS/0/SD_ILS:85628
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Author Hess, Fred C. Holden, John B., ed.<br/>Preferred Shelf Number QD 37 H463 1967<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Chemistry and light
ent://SD_ILS/0/SD_ILS:343709
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Preferred Shelf Number ONLINE(343709.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847550439">http://dx.doi.org/10.1039/9781847550439</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Organophosphorus chemistry Volume 25.
ent://SD_ILS/0/SD_ILS:343492
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Preferred Shelf Number ONLINE(343492.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847554451">http://dx.doi.org/10.1039/9781847554451</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Carbohydrate chemistry Volume 26.
ent://SD_ILS/0/SD_ILS:343851
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Preferred Shelf Number ONLINE(343851.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847553041">http://dx.doi.org/10.1039/9781847553041</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Rodd's Chemistry of carbon compounds a modern comprehensive treatise.
ent://SD_ILS/0/SD_ILS:313091
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Author Coffey, S. (Samuel) Rodd, E. H. Ansell, Martin F. (Martin Frederick) Sainsbury, Malcolm.<br/>Preferred Shelf Number ONLINE(313091.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444533456">http://www.sciencedirect.com/science/book/9780444533456</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444533463">http://www.sciencedirect.com/science/book/9780444533463</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444533470">http://www.sciencedirect.com/science/book/9780444533470</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Membranes and molecular assemblies The synkinetic approach.
ent://SD_ILS/0/SD_ILS:343707
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Preferred Shelf Number ONLINE(343707.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847551368">http://dx.doi.org/10.1039/9781847551368</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Photochemistry Volume 25.
ent://SD_ILS/0/SD_ILS:343491
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Preferred Shelf Number ONLINE(343491.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847555434">http://dx.doi.org/10.1039/9781847555434</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Catalysis Volume 11.
ent://SD_ILS/0/SD_ILS:343494
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Preferred Shelf Number ONLINE(343494.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847553232">http://dx.doi.org/10.1039/9781847553232</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Flame spectrometry in environmental chemical analysis A practical guide.
ent://SD_ILS/0/SD_ILS:343708
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Preferred Shelf Number ONLINE(343708.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847550811">http://dx.doi.org/10.1039/9781847550811</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lims Implementation and management.
ent://SD_ILS/0/SD_ILS:343710
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Preferred Shelf Number ONLINE(343710.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847551245">http://dx.doi.org/10.1039/9781847551245</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mining and its environmental impact
ent://SD_ILS/0/SD_ILS:343712
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Preferred Shelf Number ONLINE(343712.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847551467">http://dx.doi.org/10.1039/9781847551467</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Waste incineration and the environment
ent://SD_ILS/0/SD_ILS:343713
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Preferred Shelf Number ONLINE(343713.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847552327">http://dx.doi.org/10.1039/9781847552327</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Electron spin resonance Volume 14.
ent://SD_ILS/0/SD_ILS:343850
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Preferred Shelf Number ONLINE(343850.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847553515">http://dx.doi.org/10.1039/9781847553515</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
General and synthetic methods Volume 16.
ent://SD_ILS/0/SD_ILS:343854
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Preferred Shelf Number ONLINE(343854.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847556288">http://dx.doi.org/10.1039/9781847556288</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ion exchange Theory and practice.
ent://SD_ILS/0/SD_ILS:343426
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Preferred Shelf Number ONLINE(343426.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847551184">http://dx.doi.org/10.1039/9781847551184</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food The definitive guide.
ent://SD_ILS/0/SD_ILS:343430
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Preferred Shelf Number ONLINE(343430.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847550910">http://dx.doi.org/10.1039/9781847550910</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 27.
ent://SD_ILS/0/SD_ILS:343495
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Preferred Shelf Number ONLINE(343495.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847555113">http://dx.doi.org/10.1039/9781847555113</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amino acids, peptides and proteins Volume 25.
ent://SD_ILS/0/SD_ILS:343496
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Preferred Shelf Number ONLINE(343496.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847552709">http://dx.doi.org/10.1039/9781847552709</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nuclear magnetic resonance Volume 23.
ent://SD_ILS/0/SD_ILS:343497
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Preferred Shelf Number ONLINE(343497.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847553799">http://dx.doi.org/10.1039/9781847553799</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>