Search Results for Chemistry. - Narrowed by: English - 2008 - Chemistry -- Data processing. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dPUBDATE$002509Publication$002bDate$0025092008$0025092008$0026qf$003dSUBJECT$002509Subject$002509Chemistry$002b--$002bData$002bprocessing.$002509Chemistry$002b--$002bData$002bprocessing.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-09-07T22:41:46Z Reviews in Computational Chemistry ent://SD_ILS/0/SD_ILS:297416 2024-09-07T22:41:46Z 2024-09-07T22:41:46Z Author&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470399545">http://dx.doi.org/10.1002/9780470399545</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reviews in computational chemistry. ent://SD_ILS/0/SD_ILS:55757 2024-09-07T22:41:46Z 2024-09-07T22:41:46Z Author&#160;Lipkowitz, Kenny B., ed.&#160;Boyd, Donald B., ed.<br/>Preferred Shelf Number&#160;QD39.3.E46 R48 V.81996<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Expert systems in chemistry research ent://SD_ILS/0/SD_ILS:286819 2024-09-07T22:41:46Z 2024-09-07T22:41:46Z Author&#160;Hemmer, Markus C.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420053241">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Using artificial intelligence in chemistry and biology a practical guide ent://SD_ILS/0/SD_ILS:291166 2024-09-07T22:41:46Z 2024-09-07T22:41:46Z Author&#160;Cartwright, Hugh M., 1948-&#160;Kharma, Nawwaf.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780849384141">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>