Search Results for Chemistry. - Narrowed by: Electronic Library - 2011 - Lipids.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025092011$0025092011$0026qf$003dSUBJECT$002509Subject$002509Lipids.$002509Lipids.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?
2024-09-08T06:31:07Z
Biofunctionalization of Polymers and their Applications
ent://SD_ILS/0/SD_ILS:194870
2024-09-08T06:31:07Z
2024-09-08T06:31:07Z
Author Nyanhongo, Gibson Stephen. editor. Steiner, Walter. editor. Gübitz, Georg. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-21949-8">http://dx.doi.org/10.1007/978-3-642-21949-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Chemical, biological, and functional aspects of food lipids
ent://SD_ILS/0/SD_ILS:287958
2024-09-08T06:31:07Z
2024-09-08T06:31:07Z
Author Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439802380">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>