Search Results for Chemistry. - Narrowed by: Electronic Library - Lipids.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dSUBJECT$002509Subject$002509Lipids.$002509Lipids.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?
2024-09-07T13:41:24Z
Polar lipids : biology, chemistry, technology
ent://SD_ILS/0/SD_ILS:458629
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Ahmad, Moghis U., editor. Xu, Xuebing, 1962- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781630670443">http://www.sciencedirect.com/science/book/9781630670443</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food lipids chemistry, nutrition, and biotechnology
ent://SD_ILS/0/SD_ILS:290884
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Akoh, Casimir C., 1955- Min, David B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439875551">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food lipids chemistry, nutrition, and biochemistry
ent://SD_ILS/0/SD_ILS:290101
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Akoh, Casimir C., 1955- Min, David B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203908815">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Introduction to lipidomics from bacteria to man
ent://SD_ILS/0/SD_ILS:286250
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Leray, Claude.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466551473">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sonocrystallization of Fats
ent://SD_ILS/0/SD_ILS:332327
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Martini, Silvana. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332327.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7693-1">http://dx.doi.org/10.1007/978-1-4614-7693-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Enzymatic Transformation
ent://SD_ILS/0/SD_ILS:335474
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Divakar, Soundar. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(335474.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-81-322-0873-0">http://dx.doi.org/10.1007/978-81-322-0873-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lipids, Lipophilic Components and Essential Oils from Plant Sources
ent://SD_ILS/0/SD_ILS:168490
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Azimova, Shakhnoza S. editor. Glushenkova, Anna I. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-85729-323-7">http://dx.doi.org/10.1007/978-0-85729-323-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biofunctionalization of Polymers and their Applications
ent://SD_ILS/0/SD_ILS:194870
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Nyanhongo, Gibson Stephen. editor. Steiner, Walter. editor. Gübitz, Georg. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-21949-8">http://dx.doi.org/10.1007/978-3-642-21949-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Chemical, biological, and functional aspects of food lipids
ent://SD_ILS/0/SD_ILS:287958
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439802380">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Polymer Membranes/Biomembranes
ent://SD_ILS/0/SD_ILS:191381
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Meier, Wolfgang Peter. editor. Knoll, Wolfgang. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-10479-4">http://dx.doi.org/10.1007/978-3-642-10479-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lipids and biomembranes of eukaryotic microorganisms
ent://SD_ILS/0/SD_ILS:251112
2024-09-07T13:41:24Z
2024-09-07T13:41:24Z
Author Erwin, Joseph A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122420504">http://www.sciencedirect.com/science/book/9780122420504</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>