Search Results for Chemistry. - Narrowed by: 2003 - Chemistry. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dChemistry.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092003$0025092003$0026qf$003dSUBJECT$002509Subject$002509Chemistry.$002509Chemistry.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-09-07T21:24:12Z Chemistry ent://SD_ILS/0/SD_ILS:509082 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Zumdahl, Steven S.&#160;Zumdahl, Susan A.<br/>Preferred Shelf Number&#160;QD31.3 Z86 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Chemistry made simple ent://SD_ILS/0/SD_ILS:85628 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Hess, Fred C.&#160;Holden, John B., ed.<br/>Preferred Shelf Number&#160;QD 37 H463 1967<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Chemistry : Structure and dynamics ent://SD_ILS/0/SD_ILS:81388 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Spencer, James Nelson, 1941-&#160;Bodner, George M., ort. yaz.&#160;Rickard, Lyman H., ort. yaz.<br/>Preferred Shelf Number&#160;QD 33 S73 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Carbohydrate chemistry Volume 34. ent://SD_ILS/0/SD_ILS:343891 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343891.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847553126">http://dx.doi.org/10.1039/9781847553126</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Organophosphorus chemistry Volume 33. ent://SD_ILS/0/SD_ILS:343434 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343434.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847554529">http://dx.doi.org/10.1039/9781847554529</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Inorganic chemistry in aqueous solution ent://SD_ILS/0/SD_ILS:343743 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343743.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551139">http://dx.doi.org/10.1039/9781847551139</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> New developments in chemistry and biochemistry ent://SD_ILS/0/SD_ILS:86207 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Zaikov, Gennadii Efremovich, ed.&#160;Lobo, Victor M. M., ed.<br/>Preferred Shelf Number&#160;QD 31.3 N49 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The extraordinary chemistry of ordinary things ent://SD_ILS/0/SD_ILS:93298 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Snyder, Carl H.<br/>Preferred Shelf Number&#160;QD 145 S25 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Studies in chemistry and biochemistry ent://SD_ILS/0/SD_ILS:87624 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Zaikov, Gennadii Efremovich.&#160;Lobo, Victor M. M.<br/>Preferred Shelf Number&#160;QD 39 S89 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Vacuum technology Calculations in chemistry. ent://SD_ILS/0/SD_ILS:343845 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343845.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847552273">http://dx.doi.org/10.1039/9781847552273</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fragrant introduction to terpenoid chemistry ent://SD_ILS/0/SD_ILS:343449 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343449.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550019">http://dx.doi.org/10.1039/9781847550019</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> General chemistry : the essential concepts ent://SD_ILS/0/SD_ILS:106080 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;QD 33.2 C48 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Statistics for the quality control chemistry laboratory ent://SD_ILS/0/SD_ILS:343447 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343447.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551931">http://dx.doi.org/10.1039/9781847551931</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Rodd's Chemistry of carbon compounds a modern comprehensive treatise. ent://SD_ILS/0/SD_ILS:313091 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Coffey, S. (Samuel)&#160;Rodd, E. H.&#160;Ansell, Martin F. (Martin Frederick)&#160;Sainsbury, Malcolm.<br/>Preferred Shelf Number&#160;ONLINE(313091.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444533456">http://www.sciencedirect.com/science/book/9780444533456</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444533463">http://www.sciencedirect.com/science/book/9780444533463</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444533470">http://www.sciencedirect.com/science/book/9780444533470</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> CRC handbook of chemistry and physics : a ready-reference book of chemical and physical data ent://SD_ILS/0/SD_ILS:101055 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Lide, David R., 1928-, ed.<br/>Preferred Shelf Number&#160;QD65 C91 2001 - 2002<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Chemistry : an introduction to general, organic, and biological chemistry ent://SD_ILS/0/SD_ILS:97923 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Timberlake, Karen.<br/>Preferred Shelf Number&#160;QD 31.3 T55 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Free energy relationships in organic and bio-organic chemistry ent://SD_ILS/0/SD_ILS:343448 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343448.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550927">http://dx.doi.org/10.1039/9781847550927</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> 100 years of physical chemistry A collection of landmark papers. ent://SD_ILS/0/SD_ILS:343577 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343577.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550002">http://dx.doi.org/10.1039/9781847550002</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Natural products The secondary metabolites. ent://SD_ILS/0/SD_ILS:343750 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343750.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551535">http://dx.doi.org/10.1039/9781847551535</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Maths for chemists Power series, complex numbers and linear algebra. ent://SD_ILS/0/SD_ILS:343847 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343847.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551320">http://dx.doi.org/10.1039/9781847551320</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Maths for chemists Numbers, functions and calculus. ent://SD_ILS/0/SD_ILS:343439 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343439.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551313">http://dx.doi.org/10.1039/9781847551313</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Kimya : molek&uuml;ller, maddeler ve de&#287;i&#351;imler 1 ent://SD_ILS/0/SD_ILS:55361 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Atkins, Peter William, 1940-&#160;Jones, Loretta L., ort. yaz.&#160;K&#305;l&#305;&ccedil;, Esma, &ccedil;ev.&#160;K&ouml;seo&#287;lu, Fitnat, &ccedil;ev.&#160;Y&#305;lmaz, Hamza, &ccedil;ev.<br/>Preferred Shelf Number&#160;QD 31.2 A75 1998- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Role of calcium and comparable cations in animal behaviour ent://SD_ILS/0/SD_ILS:343445 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343445.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847552136">http://dx.doi.org/10.1039/9781847552136</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Life, death and nitric oxide ent://SD_ILS/0/SD_ILS:343450 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343450.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551238">http://dx.doi.org/10.1039/9781847551238</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food colloids, biopolymers and materials ent://SD_ILS/0/SD_ILS:343480 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343480.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550835">http://dx.doi.org/10.1039/9781847550835</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Magnetic resonance in food science Latest developments. ent://SD_ILS/0/SD_ILS:343485 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343485.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551269">http://dx.doi.org/10.1039/9781847551269</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Photodynamic therapy ent://SD_ILS/0/SD_ILS:343721 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343721.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551658">http://dx.doi.org/10.1039/9781847551658</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sustainability and environmental impact of renewable energy sources ent://SD_ILS/0/SD_ILS:343731 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343731.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551986">http://dx.doi.org/10.1039/9781847551986</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> UV effects in aquatic organisms and ecosystems ent://SD_ILS/0/SD_ILS:343733 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343733.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847552266">http://dx.doi.org/10.1039/9781847552266</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Photoreceptors and light signalling ent://SD_ILS/0/SD_ILS:343734 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343734.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551665">http://dx.doi.org/10.1039/9781847551665</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Health, safety and environment legislation A pocket guide. ent://SD_ILS/0/SD_ILS:343753 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343753.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551047">http://dx.doi.org/10.1039/9781847551047</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glow discharge optical emission spectroscopy A practical guide. ent://SD_ILS/0/SD_ILS:343764 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343764.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550989">http://dx.doi.org/10.1039/9781847550989</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cyclodextrins in chromatography ent://SD_ILS/0/SD_ILS:343774 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343774.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550675">http://dx.doi.org/10.1039/9781847550675</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hyphenated techniques in speciation analysis ent://SD_ILS/0/SD_ILS:343778 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343778.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551092">http://dx.doi.org/10.1039/9781847551092</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutritional aspects of bone health ent://SD_ILS/0/SD_ILS:343801 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343801.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551559">http://dx.doi.org/10.1039/9781847551559</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Plasma source mass spectrometry Applications and emerging technologies. ent://SD_ILS/0/SD_ILS:343813 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343813.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551689">http://dx.doi.org/10.1039/9781847551689</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Catalysis in application ent://SD_ILS/0/SD_ILS:343817 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343817.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550347">http://dx.doi.org/10.1039/9781847550347</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Additives in water-borne coatings ent://SD_ILS/0/SD_ILS:343822 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343822.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550057">http://dx.doi.org/10.1039/9781847550057</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Environmental radiochemical analysis II ent://SD_ILS/0/SD_ILS:343825 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343825.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550781">http://dx.doi.org/10.1039/9781847550781</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Misuse of drugs act A guide for forensic scientists. ent://SD_ILS/0/SD_ILS:343831 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343831.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847552112">http://dx.doi.org/10.1039/9781847552112</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> History of beer and brewing ent://SD_ILS/0/SD_ILS:343836 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343836.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550026">http://dx.doi.org/10.1039/9781847550026</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemical formulation An overview of surfactant based chemical preparations used in everday life. ent://SD_ILS/0/SD_ILS:343840 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343840.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550385">http://dx.doi.org/10.1039/9781847550385</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino acids, peptides and proteins Volume 34. ent://SD_ILS/0/SD_ILS:343428 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343428.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847557445">http://dx.doi.org/10.1039/9781847557445</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nuclear magnetic resonance Volume 32. ent://SD_ILS/0/SD_ILS:343435 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343435.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847553881">http://dx.doi.org/10.1039/9781847553881</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Photochemistry Volume 34. ent://SD_ILS/0/SD_ILS:343437 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343437.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847554833">http://dx.doi.org/10.1039/9781847554833</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Spectroscopic properties of inorganic and organometallic compounds Volume 36. ent://SD_ILS/0/SD_ILS:343438 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343438.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847555205">http://dx.doi.org/10.1039/9781847555205</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Inorganic electrochemistry Theory, practice and application. ent://SD_ILS/0/SD_ILS:343443 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Preferred Shelf Number&#160;ONLINE(343443.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551146">http://dx.doi.org/10.1039/9781847551146</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Genel kimya ilkeler ve modern uygulamalar: se&ccedil;ilmi&#351; soru &ccedil;&ouml;z&uuml;mleri ent://SD_ILS/0/SD_ILS:97655 2024-09-07T21:24:12Z 2024-09-07T21:24:12Z Author&#160;Petrucci, Ralph H.&#160;Harwood, William S., ort. yaz.&#160;Herring, F. Geoffrey, ort. yaz.&#160;Uyar, Tahsin, &ccedil;ev.<br/>Preferred Shelf Number&#160;QD31.2 P498 2003 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~6<br/>