Search Results for Clinical nutrition. - Narrowed by: 2019SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dClinical$002bnutrition.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092019$0025092019$0026te$003dILS$0026ps$003d300?dt=list2024-10-22T13:29:26ZThe American journal of clinical nutrition.ent://SD_ILS/0/SD_ILS:2246482024-10-22T13:29:26Z2024-10-22T13:29:26ZAuthor American Society for Clinical Nutrition.<br/>Preferred Shelf Number ALFABETİK V.6 1958<br/>Electronic Access <a href="http://www.ajcn.org/">http://www.ajcn.org/</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~75 ~0<br/>Vitamin E in Human Healthent://SD_ILS/0/SD_ILS:4830312024-10-22T13:29:26Z2024-10-22T13:29:26ZAuthor Weber, Peter. editor. Birringer, Marc. editor. Blumberg, Jeffrey B. editor. Eggersdorfer, Manfred. editor. Frank, Jan. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-05315-4">https://doi.org/10.1007/978-3-030-05315-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bariatric Endocrinology Evaluation and Management of Adiposity, Adiposopathy and Related Diseasesent://SD_ILS/0/SD_ILS:4841422024-10-22T13:29:26Z2024-10-22T13:29:26ZAuthor Gonzalez-Campoy, J. Michael. editor. Hurley, Daniel L. editor. Garvey, W. Timothy. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-95655-8">https://doi.org/10.1007/978-3-319-95655-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional Influences on Bone Health 10th International Symposiument://SD_ILS/0/SD_ILS:4842132024-10-22T13:29:26Z2024-10-22T13:29:26ZAuthor Weaver, Connie M. editor. Bischoff-Ferrari, Heike. editor. Daly, Robin M. editor. Wong, Man-Sau. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-98464-3">https://doi.org/10.1007/978-3-319-98464-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food Protein Induced Enterocolitis (FPIES) Diagnosis and Managementent://SD_ILS/0/SD_ILS:4848282024-10-22T13:29:26Z2024-10-22T13:29:26ZAuthor Brown-Whitehorn, Terri Faye. editor. Cianferoni, Antonella. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-21229-2">https://doi.org/10.1007/978-3-030-21229-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional and Medical Management of Kidney Stonesent://SD_ILS/0/SD_ILS:4868802024-10-22T13:29:26Z2024-10-22T13:29:26ZAuthor Han, Haewook. editor. Mutter, Walter P. editor. Nasser, Samer. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-15534-6">https://doi.org/10.1007/978-3-030-15534-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Nutrition, Diet, and Epigeneticsent://SD_ILS/0/SD_ILS:4829522024-10-22T13:29:26Z2024-10-22T13:29:26ZAuthor Patel, Vinood B. editor. Preedy, Victor R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-55530-0">https://doi.org/10.1007/978-3-319-55530-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and Immunityent://SD_ILS/0/SD_ILS:4864942024-10-22T13:29:26Z2024-10-22T13:29:26ZAuthor Mahmoudi, Maryam. editor. Rezaei, Nima. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-16073-9">https://doi.org/10.1007/978-3-030-16073-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>