Search Results for Clinical nutrition. - Narrowed by: Nutrition .SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dClinical$002bnutrition.$0026qf$003dSUBJECT$002509Subject$002509Nutrition$0025C2$0025A0$0025C2$0025A0$0025C2$0025A0.$002509Nutrition$0025C2$0025A0$0025C2$0025A0$0025C2$0025A0.$0026te$003dILS$0026ps$003d300?dt=list2024-10-22T13:23:48ZVitamin E in Human Healthent://SD_ILS/0/SD_ILS:4830312024-10-22T13:23:48Z2024-10-22T13:23:48ZAuthor Weber, Peter. editor. Birringer, Marc. editor. Blumberg, Jeffrey B. editor. Eggersdorfer, Manfred. editor. Frank, Jan. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-05315-4">https://doi.org/10.1007/978-3-030-05315-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and Oral Medicineent://SD_ILS/0/SD_ILS:4882202024-10-22T13:23:48Z2024-10-22T13:23:48ZAuthor Touger-Decker, Riva. editor. Mobley, Connie. editor. Epstein, Joel B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-60761-490-6">https://doi.org/10.1007/978-1-60761-490-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fructose, High Fructose Corn Syrup, Sucrose and Healthent://SD_ILS/0/SD_ILS:4884682024-10-22T13:23:48Z2024-10-22T13:23:48ZAuthor Rippe, James M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4899-8077-9">https://doi.org/10.1007/978-1-4899-8077-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition in Pediatric Pulmonary Diseaseent://SD_ILS/0/SD_ILS:4847912024-10-22T13:23:48Z2024-10-22T13:23:48ZAuthor Dumont, Robert. editor. Chung, Youngran. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4614-8474-5">https://doi.org/10.1007/978-1-4614-8474-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition in Kidney Diseaseent://SD_ILS/0/SD_ILS:4879832024-10-22T13:23:48Z2024-10-22T13:23:48ZAuthor Byham-Gray, Laura D. editor. Burrowes, Jerrilynn D. editor. Chertow, Glenn M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-62703-685-6">https://doi.org/10.1007/978-1-62703-685-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Adipose Tissue and Adipokines in Health and Diseaseent://SD_ILS/0/SD_ILS:4881892024-10-22T13:23:48Z2024-10-22T13:23:48ZAuthor Fantuzzi, Giamila. editor. Braunschweig, Carol. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-62703-770-9">https://doi.org/10.1007/978-1-62703-770-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Integrative Weight Management A Guide for Cliniciansent://SD_ILS/0/SD_ILS:4882462024-10-22T13:23:48Z2024-10-22T13:23:48ZAuthor Mullin, Gerard E. editor. Cheskin, Lawrence J. editor. Matarese, Laura E. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-0548-5">https://doi.org/10.1007/978-1-4939-0548-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>