Search Results for Coloring matter in food. - Narrowed by: Book - 2008 - Color of food.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dColoring$002bmatter$002bin$002bfood.$0026qf$003dITYPE$002509Material$002bType$0025091$00253AKITAP$002509Book$0026qf$003dPUBDATE$002509Publication$002bDate$0025092008$0025092008$0026qf$003dSUBJECT$002509Subject$002509Color$002bof$002bfood.$002509Color$002bof$002bfood.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?2024-08-28T06:22:32ZFood colorants : chemical and functional propertiesent://SD_ILS/0/SD_ILS:1279662024-08-28T06:22:32Z2024-08-28T06:22:32ZPreferred Shelf Number TP456.C65 F66 2008<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food colorants : chemical and functional propertiesent://SD_ILS/0/SD_ILS:1337362024-08-28T06:22:32Z2024-08-28T06:22:32ZAuthor Socaciu, Carmen.<br/>Preferred Shelf Number TP456.C65 F66 2008<br/>Format: Books<br/>Availability Beytepe Library~1<br/>