Search Results for Concepts - Narrowed by: Biotechnology.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dConcepts$0026qf$003dSUBJECT$002509Subject$002509Biotechnology.$002509Biotechnology.$0026pe$003dd$00253A$0026ps$003d300?dt=list
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Concepts in Plant Metabolomics
ent://SD_ILS/0/SD_ILS:169539
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Author Nikolau, Basil J. editor. Wurtele, Eve Syrkin. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-5608-6">http://dx.doi.org/10.1007/978-1-4020-5608-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biotechnology : concepts, methodologies, tools, and applications
ent://SD_ILS/0/SD_ILS:482241
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Author IGI Global, publisher. Information Resources Management Association, issuing body.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8903-7">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8903-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nanobiotechnology concepts, applications, and perspectives
ent://SD_ILS/0/SD_ILS:302029
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Author Niemeyer, Christof M. Mirkin, Chad A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/3527602453">http://dx.doi.org/10.1002/3527602453</a>
<a href="http://catdir.loc.gov/catdir/bios/wiley047/2004425140.html">http://catdir.loc.gov/catdir/bios/wiley047/2004425140.html</a>
Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481718">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481718</a>
John Wiley E-Books (Wiley) <a href="http://dx.doi.org/10.1002/3527602453">http://dx.doi.org/10.1002/3527602453</a>
Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpNCAP0006">http://app.knovel.com/web/toc.v/cid:kpNCAP0006</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Concepts in biotechnology : history, science and business
ent://SD_ILS/0/SD_ILS:268571
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Author Buchholz, Klaus. Collins, John, 1945-<br/>Preferred Shelf Number TP248.2 B83 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Basic Concepts in Clinical Biochemistry: A Practical Guide
ent://SD_ILS/0/SD_ILS:400145
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Author Kumar, Vijay. author. Gill, Kiran Dip. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-10-8186-6">https://doi.org/10.1007/978-981-10-8186-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Intelligent surfaces in biotechnology scientific and engineering concepts, enabling technologies, and translation to bio-oriented applications
ent://SD_ILS/0/SD_ILS:299117
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Author Grandin, H. Michelle. Textor, Marcus.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=818523">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=818523</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118181249">http://dx.doi.org/10.1002/9781118181249</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Topics in Fluorescence Spectroscopy Advanced Concepts in Fluorescence Sensing Part A: Small Molecule Sensing
ent://SD_ILS/0/SD_ILS:164903
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Author Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b101259">http://dx.doi.org/10.1007/b101259</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advanced Concepts in Fluorescence Sensing Part B: Macromolecular Sensing
ent://SD_ILS/0/SD_ILS:164957
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Author Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-23647-3">http://dx.doi.org/10.1007/0-387-23647-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Quality Improvement in Plants
ent://SD_ILS/0/SD_ILS:485029
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Author Jaiwal, Pawan Kumar. editor. Chhillar, Anil K. editor. Chaudhary, Darshna. editor. Jaiwal, Ranjana. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-95354-0">https://doi.org/10.1007/978-3-319-95354-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Omics technologies tools for food science
ent://SD_ILS/0/SD_ILS:290786
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Author Benkeblia, Noureddine.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439837078">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>