Search Results for Contamination. - Narrowed by: Health Sciences Library
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dContamination.$0026qf$003dLIBRARY$002509Library$0025091$00253ASAGLIKBILI$002509Health$002bSciences$002bLibrary$0026ic$003dtrue$0026ps$003d300?
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Environmental mercury contamination
ent://SD_ILS/0/SD_ILS:49086
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Author Hartung, Rolf ed. Dinman, Bertram D. ed.<br/>Preferred Shelf Number QV 293 ENV 1972 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Contamination in tissue culture
ent://SD_ILS/0/SD_ILS:54124
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Author Fogh, Jorgen ed.<br/>Preferred Shelf Number QS 530 FOG 1973 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Bulletin of environmental contamination and toxicology.
ent://SD_ILS/0/SD_ILS:224723
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Preferred Shelf Number ALFABETİK V.9 1973<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~22<br/>
Food additives and contaminants.
ent://SD_ILS/0/SD_ILS:224993
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Author Taylor & Francis<br/>Preferred Shelf Number ALFABETİK V.10 1993<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~2<br/>
Food safety : contaminants and toxins
ent://SD_ILS/0/SD_ILS:268149
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Author D'Mello, J. P. Felix.<br/>Preferred Shelf Number WA 701 F686 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Microbial safety of fresh produce
ent://SD_ILS/0/SD_ILS:132623
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Author Fan, Xuetong.<br/>Preferred Shelf Number WA 701 M6261 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Food safety : old habits, new perspectives
ent://SD_ILS/0/SD_ILS:115121
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Author Entis, Phyllis.<br/>Preferred Shelf Number WA 701 E61 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Cosmetic microbiology : a practical approach
ent://SD_ILS/0/SD_ILS:110347
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Author Geis, Philip A.<br/>Preferred Shelf Number WA 744 C8345 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
At the bench : a laboratory navigator
ent://SD_ILS/0/SD_ILS:111090
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Author Barker, Kathy, 1953-<br/>Preferred Shelf Number QY 25 B255 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Chemical food safety : A Scientist's perspective
ent://SD_ILS/0/SD_ILS:86039
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Author Riviere, Jim Edmond.<br/>Preferred Shelf Number TX 531 .R56 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Handbook of microbiological quality control : pharmaceuticals and medical devices
ent://SD_ILS/0/SD_ILS:132929
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Author Baird, R. M. (Rosamund M.) Hodges, Norman A. Denyer, S. P.<br/>Preferred Shelf Number QV 771 H23667 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Food safety sourcebook : basic consumer health information about the safe handling of meat ...
ent://SD_ILS/0/SD_ILS:96400
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Author Matthews, Dawn D, ed.<br/>Preferred Shelf Number WA 701 F687 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Sterilization of drugs and devices : technologies for the 2000s
ent://SD_ILS/0/SD_ILS:77847
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Author Nordhauser, Fred M., ed. Olson, Wayne P., ed.<br/>Preferred Shelf Number QV 778 S8392 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Besin kirliliği
ent://SD_ILS/0/SD_ILS:80983
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Author Güler, Çağatay. Çobanoğlu, Zakir, ort. yaz.<br/>Preferred Shelf Number WA 712 G978 1994<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>