Search Results for Contamination. - Narrowed by: Electronic LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dContamination.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ps$003d300?dt=list2026-06-14T17:00:50ZWater contamination emergenciesent://SD_ILS/0/SD_ILS:3431612026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Borchers, Ulrich. Gray, J. (John), 1947- Thompson, K. C. (Kenneth Clive), 1944-<br/>Preferred Shelf Number ONLINE(343161.1)<br/>Electronic Access Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737890">http://dx.doi.org/10.1039/9781849737890</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1713755">http://swb.eblib.com/patron/FullRecord.aspx?p=1713755</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Contamination control in practiceent://SD_ILS/0/SD_ILS:3022592026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Ramstorp, Matts. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527612604">http://dx.doi.org/10.1002/9783527612604</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Contamination in tissue cultureent://SD_ILS/0/SD_ILS:2502952026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Fogh, Jørgen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122618505">http://www.sciencedirect.com/science/book/9780122618505</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Soil and water contaminationent://SD_ILS/0/SD_ILS:3068302026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Perk, Marcel van der.<br/>Preferred Shelf Number ONLINE<br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1721672026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-1157-5">http://dx.doi.org/10.1007/978-1-4419-1157-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1668662026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-71724-1">http://dx.doi.org/10.1007/978-0-387-71724-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1670292026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-73163-6">http://dx.doi.org/10.1007/978-0-387-73163-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1672122026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-74816-0">http://dx.doi.org/10.1007/978-0-387-74816-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1674242026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-77030-7">http://dx.doi.org/10.1007/978-0-387-77030-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1667012026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Ware, George W. editor. Whitacre, David M. editor. Gunther, Francis A. editor. Albert, Lilia A. editor. Voogt, Pim. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-69163-3">http://dx.doi.org/10.1007/978-0-387-69163-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1657492026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Ware, George W. editor. Nigg, Herbert N. editor. Doerge, Daniel R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-30638-2">http://dx.doi.org/10.1007/0-387-30638-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1653922026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Ware, George W. editor. Albert, Lilia A. editor. Crosby, D.G. editor. Voogt, Pim. editor. Hutzinger, O. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-27565-7">http://dx.doi.org/10.1007/0-387-27565-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:3315712026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331571.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-4717-7">http://dx.doi.org/10.1007/978-1-4614-4717-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:3320392026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332039.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-6470-9">http://dx.doi.org/10.1007/978-1-4614-6470-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1739462026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-1463-6">http://dx.doi.org/10.1007/978-1-4614-1463-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1742262026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-3281-4">http://dx.doi.org/10.1007/978-1-4614-3281-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1742562026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-3414-6">http://dx.doi.org/10.1007/978-1-4614-3414-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1737512026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-0668-6">http://dx.doi.org/10.1007/978-1-4614-0668-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1722262026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-1352-4">http://dx.doi.org/10.1007/978-1-4419-1352-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1722492026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-1440-8">http://dx.doi.org/10.1007/978-1-4419-1440-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews of Environmental Contamination and Toxicologyent://SD_ILS/0/SD_ILS:1647302026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Whitacre, David M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-09647-6">http://dx.doi.org/10.1007/978-0-387-09647-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developments in surface contamination and cleaningent://SD_ILS/0/SD_ILS:1464772026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Kohli, Rajiv, 1947- Mittal, K. L., 1945-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781437778304">http://www.sciencedirect.com/science/book/9781437778304</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial contamination and food degradationent://SD_ILS/0/SD_ILS:4598622026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128115152">https://www.sciencedirect.com/science/book/9780128115152</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Radionuclide Contamination and Remediation Through Plantsent://SD_ILS/0/SD_ILS:4855722026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Gupta, Dharmendra Kumar. editor. Walther, Clemens. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-07665-2">https://doi.org/10.1007/978-3-319-07665-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Global Approaches to Site Contamination Lawent://SD_ILS/0/SD_ILS:3360552026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Brandon, Elizabeth. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(336055.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-5745-5">http://dx.doi.org/10.1007/978-94-007-5745-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Water contamination emergencies Collective responsibilityent://SD_ILS/0/SD_ILS:3440572026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Gray, John. Thompson, K. C., (Kenneth Clive), 1944-<br/>Preferred Shelf Number ONLINE(344057.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847559319">Unspecified, see website description</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Radioactive contamination in residential areasent://SD_ILS/0/SD_ILS:1490522026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Andersson, Kasper G.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080449890">http://www.sciencedirect.com/science/book/9780080449890</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Radioactive contamination in residential areasent://SD_ILS/0/SD_ILS:1472782026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Andersson, Kasper G.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080449890">http://www.sciencedirect.com/science/book/9780080449890</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Radioactive contamination in residential areasent://SD_ILS/0/SD_ILS:1473872026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Andersson, Kasper G.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080449890">http://www.sciencedirect.com/science/book/9780080449890</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Preventing foreign material contamination of foodsent://SD_ILS/0/SD_ILS:2959262026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Peariso, Doug. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470277713">http://dx.doi.org/10.1002/9780470277713</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of radioactive contamination and decontaminationent://SD_ILS/0/SD_ILS:2558432026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Severa, Jan, 1930- Bár, Jaromír, 1927-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444987570">http://www.sciencedirect.com/science/book/9780444987570</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Trace-element contamination of the environmentent://SD_ILS/0/SD_ILS:2522912026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Purves, David.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444425034">http://www.sciencedirect.com/science/book/9780444425034</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Trace-element contamination of the environmentent://SD_ILS/0/SD_ILS:2580772026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Purves, David.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444415707">http://www.sciencedirect.com/science/book/9780444415707</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Water contamination emergencies Enhancing our response.ent://SD_ILS/0/SD_ILS:3434892026-06-14T17:00:50Z2026-06-14T17:00:50ZPreferred Shelf Number ONLINE(343489.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847552426">http://dx.doi.org/10.1039/9781847552426</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Water contamination emergencies Can we cope?.ent://SD_ILS/0/SD_ILS:3438342026-06-14T17:00:50Z2026-06-14T17:00:50ZPreferred Shelf Number ONLINE(343834.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781847552358">http://dx.doi.org/10.1039/9781847552358</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Water contamination emergencies monitoring, understanding and actingent://SD_ILS/0/SD_ILS:3430222026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor International Conference on Water Contamination Emergencies (4th : 2010 : Muelheim an der Ruhr, Germany) Borchers, Ulrich. Thompson, K. C. (Kenneth Clive), 1944-<br/>Preferred Shelf Number ONLINE(343022.1)<br/>Electronic Access Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733199">http://dx.doi.org/10.1039/9781849733199</a>
Knovel <a href="http://app.knovel.com/hotlink/toc/id:kpWCEMUA0D/water-contamination-emergencies">http://app.knovel.com/hotlink/toc/id:kpWCEMUA0D/water-contamination-emergencies</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1186222">http://swb.eblib.com/patron/FullRecord.aspx?p=1186222</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial Bioremediation Sustainable Management of Environmental Contaminationent://SD_ILS/0/SD_ILS:5271832026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Bhat, Rouf Ahmad. editor. Butnariu, Monica. editor. Dar, Gowhar Hamid. editor. Hakeem, Khalid Rehman. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-18017-0">https://doi.org/10.1007/978-3-031-18017-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Formation testing : pressure transient and contamination analysisent://SD_ILS/0/SD_ILS:3418432026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Chin, Wilson C., author.<br/>Preferred Shelf Number ONLINE(341843.1)<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781118831175">http://dx.doi.org/10.1002/9781118831175</a>
<a href="http://onlinelibrary.wiley.com/book/10.1002/9781118831175">http://onlinelibrary.wiley.com/book/10.1002/9781118831175</a>
Books24x7 <a href="http://www.books24x7.com/marc.asp?bookid=63551">http://www.books24x7.com/marc.asp?bookid=63551</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The produce contamination problem causes and solutionsent://SD_ILS/0/SD_ILS:3559932026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Matthews, Karl R. Sapers, Gerald M. Gerba, Charles P., 1945- editor.<br/>Preferred Shelf Number ONLINE(355993.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124046115">http://www.sciencedirect.com/science/book/9780124046115</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Effect-Directed Analysis of Complex Environmental Contaminationent://SD_ILS/0/SD_ILS:1938762026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Brack, Werner. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-18384-3">http://dx.doi.org/10.1007/978-3-642-18384-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The produce contamination problem causes and solutionsent://SD_ILS/0/SD_ILS:1473632026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Sapers, Gerald M. Solomon, Ethan. Matthews, Karl R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123741868">http://www.sciencedirect.com/science/book/9780123741868</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Previously developed land industrial activities and contaminationent://SD_ILS/0/SD_ILS:2964262026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Syms, Paul M. Syms, Paul M. Desk reference guide to potentially contaminative land uses. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470759141">http://dx.doi.org/10.1002/9780470759141</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Introduction to contamination control and cleanroom technologyent://SD_ILS/0/SD_ILS:3006692026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Ramstorp, Matts. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527613120">http://dx.doi.org/10.1002/9783527613120</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developments in surface contamination and cleaning : methods for surface cleaningent://SD_ILS/0/SD_ILS:4592652026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Kohli, Rajiv, editor. Mittal, K. L., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780323431576">http://www.sciencedirect.com/science/book/9780323431576</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developments in surface contamination and cleaning. Volume 10, Types of contamination and contamination resourcesent://SD_ILS/0/SD_ILS:4592702026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Kohli, Rajiv, 1947- editor. Mittal, K. 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G. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-6985-7">http://dx.doi.org/10.1007/978-1-4020-6985-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Environmental contamination a selection of papers presented at the 5th International Conference on Environmental Contamination, Morges, Switzerland, 29 September-1 October 1992ent://SD_ILS/0/SD_ILS:2558632026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor International Conference on Environmental Contamination (5th : 1992 : Morges, Switzerland) Vernet, J.-P. 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Volume 7 : cleanliness validation and verificationent://SD_ILS/0/SD_ILS:3553322026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Kohli, Rajiv, editor. Mittal, K. 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John Wiley <a href="http://dx.doi.org/10.1002/9781118449066">http://dx.doi.org/10.1002/9781118449066</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developments in surface contamination and cleaning. Volume three, Methods for removal of particle contaminantsent://SD_ILS/0/SD_ILS:1465772026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Kohli, Rajiv, 1947- Mittal, K. L., 1945-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781437778854">http://www.sciencedirect.com/science/book/9781437778854</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developments in surface contamination and cleaning. Vol. 4, Detection, characterization, and analysis of contaminantsent://SD_ILS/0/SD_ILS:1466012026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Kohli, Rajiv, 1947- Mittal, K. L., 1945-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781437778830">http://www.sciencedirect.com/science/book/9781437778830</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Environmental health sourcebook basic consumer health information about the environment and its effects on human health, including facts about air, water, and soil contamination, hazardous chemicals, foodborne hazards and illnesses, household hazards such as radon, mold, and carbon monoxide, consumer hazards from toxic products and imported goods, and disorders linked to environmental causes, including chemical sensitivity, cancer, allergies, and asthma : along with information about the impact of environmental hazards on specific populations, a glossary of related terms, and resources for additional help and informationent://SD_ILS/0/SD_ILS:2781502026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Larsen, Laura. Thompson Gale (Firm)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=334355">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=334355</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developments in surface contamination and cleaning fundamentals and applied aspectsent://SD_ILS/0/SD_ILS:1464902026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Kohli, Rajiv, 1947- Mittal, K. L., 1945-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Volltext <a href="http://www.sciencedirect.com/science/book/9780815515555">http://www.sciencedirect.com/science/book/9780815515555</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Arsenic contamination of groundwater mechanism, analysis, and remediationent://SD_ILS/0/SD_ILS:2973622026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Ahuja, Satinder, 1933-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470371046">http://dx.doi.org/10.1002/9780470371046</a>
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MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=317566&ref=toc">http://www.myilibrary.com?id=317566&ref=toc</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additivesent://SD_ILS/0/SD_ILS:2783112026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations. World Health Organization.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Safety evaluation of certain food additivesent://SD_ILS/0/SD_ILS:2783512026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=335750">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=335750</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Enhancing food safety the role of the Food and Drug Administrationent://SD_ILS/0/SD_ILS:2784582026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Institute of Medicine (U.S.). Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food. Wallace, Robert B., 1942- Oria, Maria.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=349277">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=349277</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Treatment technologies for groundwaterent://SD_ILS/0/SD_ILS:3130152026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Odell, Lee H.<br/>Preferred Shelf Number ONLINE(313015.1)<br/>Electronic Access Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpTTG0000E">http://app.knovel.com/web/toc.v/cid:kpTTG0000E</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Insulators for icing and polluted environmentsent://SD_ILS/0/SD_ILS:2495792026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Farzaneh, M. (Masoud) Chisholm, William Alexander, 1955-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access IEEE Xplore <a href="http://ieeexplore.ieee.org/xpl/bkabstractplus.jsp?bkn=5361039">http://ieeexplore.ieee.org/xpl/bkabstractplus.jsp?bkn=5361039</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbiologically safe foods for the 21st centuryent://SD_ILS/0/SD_ILS:2976922026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Heredia, Norma. Wesley, Irene. García, Santos, 1961- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470439074">http://dx.doi.org/10.1002/9780470439074</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Compatibility of pharmaceutical products and contact materials safety considerations associated with extractables and leachablesent://SD_ILS/0/SD_ILS:2977202026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Jenke, Dennis. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=448903">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=448903</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470459416">http://dx.doi.org/10.1002/9780470459416</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>HACCP and ISO 22000 application to foods of animal originent://SD_ILS/0/SD_ILS:3046002026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Arvanitoyannis, Ioannis S. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444320923">http://dx.doi.org/10.1002/9781444320923</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Long-term hazard to drinking water resources from landfillsent://SD_ILS/0/SD_ILS:3215072026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Spillmann, Peter. Dörrie, Timo. Struve, Michael.<br/>Preferred Shelf Number ONLINE(321507.1)<br/>Electronic Access Knovel <a href="http://app.knovel.com/hotlink/toc/id:kpLTHDWRL2/long-term-hazard">http://app.knovel.com/hotlink/toc/id:kpLTHDWRL2/long-term-hazard</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Risk assessment for chemicals in drinking waterent://SD_ILS/0/SD_ILS:2970332026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Howd, Robert A. Fan, Anna M., 1949- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0745/2007007076-b.html">http://catdir.loc.gov/catdir/enhancements/fy0745/2007007076-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470173381">http://dx.doi.org/10.1002/9780470173381</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bioactive compounds in foodsent://SD_ILS/0/SD_ILS:3032472026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Gilbert, John. Senyuva, Hamide Z. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0806/2007038437-b.html">http://catdir.loc.gov/catdir/enhancements/fy0806/2007038437-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781444302288">http://dx.doi.org/10.1002/9781444302288</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food toxicants analysis techniques, strategies, and developmentsent://SD_ILS/0/SD_ILS:1458022026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Picó, Yolanda.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444528438">http://www.sciencedirect.com/science/book/9780444528438</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biofilms in the food environmentent://SD_ILS/0/SD_ILS:2971602026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Blaschek, Hans. Wang, Hua, 1965- Agle, Meredith. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006025830-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006025830-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470277782">http://dx.doi.org/10.1002/9780470277782</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Analysis of drug impuritiesent://SD_ILS/0/SD_ILS:3029642026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Smith, Richard J. Webb, Michael L. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2007280433-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2007280433-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470988749">http://dx.doi.org/10.1002/9780470988749</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial hazard identification in fresh fruit and vegetablesent://SD_ILS/0/SD_ILS:2966302026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor James, Jennylynd. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0470007761">http://dx.doi.org/10.1002/0470007761</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=45040&ref=toc">http://www.myilibrary.com?id=45040&ref=toc</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Postharvest pathogens and disease managementent://SD_ILS/0/SD_ILS:3018172026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Narayanasamy, P., 1937- John Wiley & Sons.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1002/0471751987">Authentication may be required:</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Aviation food safetyent://SD_ILS/0/SD_ILS:3013292026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Sheward, Erica. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2005007959-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2005007959-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470995655">http://dx.doi.org/10.1002/9780470995655</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pesticide residues in food and drinking water human exposure and risksent://SD_ILS/0/SD_ILS:2958622026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Hamilton, Denis. Crossley, Stephen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0470091614">http://dx.doi.org/10.1002/0470091614</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Preharvest and postharvest food safety contemporary issues and future directionsent://SD_ILS/0/SD_ILS:3026952026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Beier, Ross C., 1946- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470752579">http://dx.doi.org/10.1002/9780470752579</a>
UASB, GKVK <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470752579">http://onlinelibrary.wiley.com/book/10.1002/9780470752579</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pesticide residues in food and drinking water human exposure and risksent://SD_ILS/0/SD_ILS:3188552026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Hamilton, Denis. Crossley, Stephen.<br/>Preferred Shelf Number ONLINE(318855.1)<br/>Electronic Access 123Library.org <a href="http://www.123library.org/book_details/?id=20571">http://www.123library.org/book_details/?id=20571</a>
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John Wiley <a href="http://dx.doi.org/10.1002/0470091614">http://dx.doi.org/10.1002/0470091614</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of isolation and characterization of impurities in pharmaceuticalsent://SD_ILS/0/SD_ILS:2540992026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Ahuja, Satinder, 1933- Alsante, Karen Mills.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120449828">http://www.sciencedirect.com/science/book/9780120449828</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food safety handbookent://SD_ILS/0/SD_ILS:3016992026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Schmidt, Ronald H., 1943- Rodrick, Gary Eugene, 1943-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.contentreserve.com/TitleInfo.asp?ID={67C83747-9C17-4DF6-8C29-0594D66CED32}&Format=50">Click for information</a>
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John Wiley <a href="http://dx.doi.org/10.1002/047172159X">http://dx.doi.org/10.1002/047172159X</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/bios/wiley044/2003001692.html">http://catdir.loc.gov/catdir/bios/wiley044/2003001692.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Radioaktivität in Lebensmittelnent://SD_ILS/0/SD_ILS:3023352026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Diehl, Johannes Friedrich, 1929- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527623730">http://dx.doi.org/10.1002/9783527623730</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Yeasts in food Beneficial and detrimental aspectsent://SD_ILS/0/SD_ILS:3129742026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Boekhout, T.<br/>Preferred Shelf Number ONLINE(312974.1)<br/>Electronic Access Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpYFBDA008">http://app.knovel.com/web/toc.v/cid:kpYFBDA008</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Salmonella a practical approach to the organism and its control in foodsent://SD_ILS/0/SD_ILS:3001092026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Bell, C., 1946- Kyriakides, Alec. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0506/es0506%5F1946.htm">http://www.e-streams.com/es0506/es0506%5F1946.htm</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470999455">http://dx.doi.org/10.1002/9780470999455</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemical food safety a scientist's perspectiveent://SD_ILS/0/SD_ILS:2959722026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Riviere, J. Edmond (Jim Edmond)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.contentreserve.com/TitleInfo.asp?ID={C53510BF-3AEC-4860-BED8-DA7A5CD4252C}&Format=50">Click for information</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470376799">http://dx.doi.org/10.1002/9780470376799</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=229105&ref=toc">http://www.myilibrary.com?id=229105&ref=toc</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Potentially harmful organisms and substances in feedstuffs and animal faecesent://SD_ILS/0/SD_ILS:3004662026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Deutsche Forschungsgemeinschaft. Arbeitsgruppe "Zur Beurteilung von Potenziellen Schadorganismen und Stoffen in Futtermitteln Sowie Tierischen Fäkalien." Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527600014">http://dx.doi.org/10.1002/9783527600014</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Identification and determination of impurities in drugsent://SD_ILS/0/SD_ILS:2541112026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Görög, S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444828996">http://www.sciencedirect.com/science/book/9780444828996</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemie in Lebensmitteln Rückstände, Verunreinigungen, Inhalts- und Zusatzstoffeent://SD_ILS/0/SD_ILS:3009202026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Diehl, Johannes Friedrich, 1929- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527624607">http://dx.doi.org/10.1002/9783527624607</a>
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<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=481962">http://swb.eblib.com/patron/FullRecord.aspx?p=481962</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fearing food : risk, health and environmentent://SD_ILS/0/SD_ILS:2509092026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Morris, Julian. Bate, Roger.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780750642224">http://www.sciencedirect.com/science/book/9780750642224</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Drugs and human lactation a comprehensive guide to the content and consequences of drugs, micronutrients, radiopharmaceuticals, and environmental and occupational chemicals in human milkent://SD_ILS/0/SD_ILS:2541052026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Bennett, P. N. Jensen, Allan A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444819819">http://www.sciencedirect.com/science/book/9780444819819</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Introduction to food toxicologyent://SD_ILS/0/SD_ILS:2506972026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Shibamoto, Takayuki. Bjeldanes, Leonard F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080925776">http://www.sciencedirect.com/science/book/9780080925776</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sanitation in food processingent://SD_ILS/0/SD_ILS:2508762026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Troller, John A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127006550">http://www.sciencedirect.com/science/book/9780127006550</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Colonization control of human bacterial enteropathologens in poultryent://SD_ILS/0/SD_ILS:2507342026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Blankenship, Leroy C. Bailey, J. Stan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121042806">http://www.sciencedirect.com/science/book/9780121042806</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional toxicologyent://SD_ILS/0/SD_ILS:2504812026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Hathcock, John N.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123326010">http://www.sciencedirect.com/science/book/9780123326010</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Analytical artifacts GC, MS, HPLC, TLC, and PCent://SD_ILS/0/SD_ILS:2529342026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Middleditch, Brian S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444871589">http://www.sciencedirect.com/science/book/9780444871589</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional toxicology. Volume IIent://SD_ILS/0/SD_ILS:2513762026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Hathcock, John N.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123326027">http://www.sciencedirect.com/science/book/9780123326027</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial ecology of foods. Volume 1, Factors affecting life and death of microorganismsent://SD_ILS/0/SD_ILS:2507672026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor International Committee on Microbiological Specifications for Foods.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123635211">http://www.sciencedirect.com/science/book/9780123635211</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of toxic fungal metabolitesent://SD_ILS/0/SD_ILS:2511332026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Cole, Richard J. Cox, Richard H., 1943-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121797607">http://www.sciencedirect.com/science/book/9780121797607</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Water supply and health proceedings of an international symposium, Noordwijkerhout, the Netherlands, 27-29 August 1980ent://SD_ILS/0/SD_ILS:2558672026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Lelyveld, I. H. van. Zoeteman, B. C. J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444419606">http://www.sciencedirect.com/science/book/9780444419606</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Toxic constituents of animal foodstuffsent://SD_ILS/0/SD_ILS:2508892026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Liener, Irvin E.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124499409">http://www.sciencedirect.com/science/book/9780124499409</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Metabolic aspects of food safetyent://SD_ILS/0/SD_ILS:2504072026-06-14T17:00:50Z2026-06-14T17:00:50ZAuthor Food Safety Conference (2nd : 1969 : Cambridge, England) Roe, Francis J. 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