Search Results for Contamination. - Narrowed by: Mycotoxins.

Mycotoxins in food and beverages innovations and advances

2026-01-22T07:42:36Z

Author Montet, Didier, editor. Brabet, Catherine, editor. Galindo, Sabine, 1967- editor. Ray, Ramesh C., editor.
Preferred Shelf Number RA1242 .M94
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003035817 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Anti-mycotoxin strategies for food and feed

2026-01-22T07:42:36Z

Author Nagaraju, Deepa, editor. Sreenivasa, M. Yanjarappa (Marikunte Yanjarappa), editor. Achar, Premila N., editor. Medina Vaya, Angel, editor.
Preferred Shelf Number RA1242 .M94 A58 2024
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394160839
Format: Electronic Resources
Availability Online Library~1

Mycotoxins in food and feed : detection and management strategies

2026-01-22T07:42:36Z

Author Kumar, Pradeep (Professor of biotechnology), editor. Kamle, Madhu, editor. Mahato, Dipendra Kumar, editor.
Preferred Shelf Number RA1242 .M94
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003242208 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Mycotoxins in food : detection and control

2026-01-22T07:42:36Z

Author Olsen, M., ed. Magan, N. (Naresh), ed.
Preferred Shelf Number RA 1242.M94 M965 2004
Format: Books
Availability Beytepe Library~1