Search Results for Cookery. - Narrowed by: 2003
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCookery.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092003$0025092003$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list
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Bir yemek masalı
ent://SD_ILS/0/SD_ILS:92441
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Author Soysal, Sahrap.<br/>Preferred Shelf Number TX 723.5.T93 B51 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Tarihöncesinden ortaçağa kültür,sanat ve mutfak
ent://SD_ILS/0/SD_ILS:59333
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Author Bober, Phyllis Pray. Tansel, Ülkün, çev.<br/>Preferred Shelf Number TX637 .B5819 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Hamur işleri
ent://SD_ILS/0/SD_ILS:115883
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Author Beder, Emine.<br/>Preferred Shelf Number TX723.5.T9 B434 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Nutritional aspects and clinical management of chronic disorders and diseases
ent://SD_ILS/0/SD_ILS:547659
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Author Bronner, Felix.<br/>Preferred Shelf Number RM216 .N886 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420041286">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Handbook of dough fermentations
ent://SD_ILS/0/SD_ILS:544347
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Author Kulp, Karel. Lorenz, Klaus J., 1936-<br/>Preferred Shelf Number TX770 .S66 H36 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203911884">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>