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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCookies.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ic$003dtrue$0026ps$003d300?
2025-03-16T09:59:24Z
Future Data and Security Engineering. Big Data, Security and Privacy, Smart City and Industry 4.0 Applications 10th International Conference, FDSE 2023, Da Nang, Vietnam, November 22-24, 2023, Proceedings
ent://SD_ILS/0/SD_ILS:520735
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Dang, Tran Khanh. editor. Küng, Josef. editor. Chung, Tai M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-8296-7">https://doi.org/10.1007/978-981-99-8296-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Passive and Active Measurement 24th International Conference, PAM 2023, Virtual Event, March 21-23, 2023, Proceedings
ent://SD_ILS/0/SD_ILS:520896
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Brunstrom, Anna. editor. Flores, Marcel. editor. Fiore, Marco. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-28486-1">https://doi.org/10.1007/978-3-031-28486-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cereal-Based Food Products
ent://SD_ILS/0/SD_ILS:528736
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Shah, Manzoor Ahmad. editor. Valiyapeediyekkal Sunooj, Kappat. editor. Mir, Shabir Ahmad. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-40308-8">https://doi.org/10.1007/978-3-031-40308-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Process Engineering and Technology Safety, Packaging, Nanotechnologies and Human Health
ent://SD_ILS/0/SD_ILS:529059
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Malik, Junaid Ahmad. editor. Goyal, Megh R. editor. Kumari, Anu. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-6831-2">https://doi.org/10.1007/978-981-99-6831-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biscuit, cookie and cracker process and recipes
ent://SD_ILS/0/SD_ILS:522401
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Sykes, Glyn. Davidson, Iain.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128205983">https://www.sciencedirect.com/science/book/9780128205983</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biscuit, cookie and cracker production : process, production and packaging equipment
ent://SD_ILS/0/SD_ILS:460207
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Davidson, Iain, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128155790">https://www.sciencedirect.com/science/book/9780128155790</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Small business web sites made easy
ent://SD_ILS/0/SD_ILS:293422
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Holzner, Steven.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/small-business-web-sites-made-easy">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
JavaScript demystified a self-teaching guide
ent://SD_ILS/0/SD_ILS:294123
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Keogh, James Edward, 1948-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/javascript-demystified">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
PHP programming solutions
ent://SD_ILS/0/SD_ILS:293345
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Vaswani, Vikram.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/php-programming-solutions">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
PHP a beginner's guide
ent://SD_ILS/0/SD_ILS:293399
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Vaswani, Vikram.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/php-beginners-guide">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Baking as biography : a life story in recipes
ent://SD_ILS/0/SD_ILS:375946
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Tye, Diane, 1957-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.jstor.org/stable/10.2307/j.ctt80cnr">http://www.jstor.org/stable/10.2307/j.ctt80cnr</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Soy protein products characteristics, nutritional aspects, and utilization
ent://SD_ILS/0/SD_ILS:285152
2025-03-16T09:59:24Z
2025-03-16T09:59:24Z
Author Endres, Joseph G., 1932- American Oil Chemists' Society. Soy Protein Council.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822159">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>