Search Results for Cooking, American. - Narrowed by: Project Muse. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCooking$00252C$002bAmerican.$0026qf$003dAUTHOR$002509Author$002509Project$002bMuse.$002509Project$002bMuse.$0026pe$003dd$00253A$0026ps$003d300? 2025-01-19T17:33:28Z Eat Drink Delta A Hungry Traveler's Journey through the Soul of the South ent://SD_ILS/0/SD_ILS:241094 2025-01-19T17:33:28Z 2025-01-19T17:33:28Z Author&#160;Puckett, Susan, 1956-&#160;Clay, Langdon, 1949-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780820344935/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Coney Detroit ent://SD_ILS/0/SD_ILS:242235 2025-01-19T17:33:28Z 2025-01-19T17:33:28Z Author&#160;Yung, Katherine.&#160;Grimm, Joe.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780814337189/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The slaw and the slow cooked culture and barbecue in the mid-south ent://SD_ILS/0/SD_ILS:245011 2025-01-19T17:33:28Z 2025-01-19T17:33:28Z Author&#160;Maclin, Edward M.&#160;Veteto, James R.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780826518033/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Selections from Eliza Leslie ent://SD_ILS/0/SD_ILS:245226 2025-01-19T17:33:28Z 2025-01-19T17:33:28Z Author&#160;Leslie, Eliza, 1787-1858.&#160;Madden, Etta M., 1962-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780803238091/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> A mess of greens Southern gender and Southern food ent://SD_ILS/0/SD_ILS:244297 2025-01-19T17:33:28Z 2025-01-19T17:33:28Z Author&#160;Engelhardt, Elizabeth Sanders Delwiche, 1969-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780820341873/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Vibration cooking, or, the travel notes of a Geechee girl ent://SD_ILS/0/SD_ILS:244310 2025-01-19T17:33:28Z 2025-01-19T17:33:28Z Author&#160;Smart-Grosvenor, Vertamae.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780820339597/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Northern hospitality cooking by the book in New England ent://SD_ILS/0/SD_ILS:244405 2025-01-19T17:33:28Z 2025-01-19T17:33:28Z Author&#160;Stavely, Keith W. F., 1942-&#160;Fitzgerald, Kathleen, 1952-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9781613760475/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food will win the war Minnesota crops, cooks, and conservation during World War I ent://SD_ILS/0/SD_ILS:245614 2025-01-19T17:33:28Z 2025-01-19T17:33:28Z Author&#160;Eighmey, Rae Katherine.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780873517973/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>