Search Results for Cooking. - Narrowed by: 1998SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCooking.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091998$0025091998$0026ic$003dtrue$0026ps$003d300?dt=list2024-11-19T10:52:27ZKahvaltılık ve yemeklik margarinlerin genel ve trans yağ asitleri üzerine bir araştırma = A research on the general and trans fatty acids of breakfast and cooking margarinesent://SD_ILS/0/SD_ILS:269052024-11-19T10:52:27Z2024-11-19T10:52:27ZAuthor Taş, Göktay.<br/>Preferred Shelf Number TEZ 3843 .T37<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Spice science and technologyent://SD_ILS/0/SD_ILS:2865972024-11-19T10:52:27Z2024-11-19T10:52:27ZAuthor Hirasa, Kenji, 1958- Takemasa, Mitsuo, 1943-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780585367552">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Paradigm for successful utilization of renewable resourcesent://SD_ILS/0/SD_ILS:2898122024-11-19T10:52:27Z2024-11-19T10:52:27ZAuthor Sessa, David J. Willett, Julious L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832035">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>