Search Results for Cooking. - Narrowed by: 2020 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCooking.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092020$0025092020$0026ps$003d300$0026isd$003dtrue?dt=list 2024-11-19T18:38:40Z Extrusion cooking : cereal grains processing ent://SD_ILS/0/SD_ILS:522452 2024-11-19T18:38:40Z 2024-11-19T18:38:40Z Author&#160;Ganjyal, Girish M.<br/>Preferred Shelf Number&#160;XX(522452.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153604">https://www.sciencedirect.com/science/book/9780128153604</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Uygulamal&#305; T&uuml;rk mutfa&#287;&#305; ent://SD_ILS/0/SD_ILS:510182 2024-11-19T18:38:40Z 2024-11-19T18:38:40Z Author&#160;&#350;ahin Per&ccedil;in, Nil&uuml;fer.&#160;U&ccedil;uk, Ceyhun.<br/>Preferred Shelf Number&#160;TX725.T8 U94 2020<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> &#304;stanbul&rsquo;dan Anadolu&rsquo;ya Rumlar&#305;n yemek k&uuml;lt&uuml;r&uuml; ent://SD_ILS/0/SD_ILS:480079 2024-11-19T18:38:40Z 2024-11-19T18:38:40Z Author&#160;Bozis, Sula.<br/>Preferred Shelf Number&#160;TX723.5 B69 2020<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The Mediterranean diet : an evidence-based approach ent://SD_ILS/0/SD_ILS:522445 2024-11-19T18:38:40Z 2024-11-19T18:38:40Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;XX(522445.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128186497">https://www.sciencedirect.com/science/book/9780128186497</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> &#304;ktidarlar&#305;n sofras&#305; : yemek, siyaset ve simgesellik : Orta Asya&rsquo;dan Payitaht &#304;stanbul&rsquo;a toylar ve saray ziyafetleri ent://SD_ILS/0/SD_ILS:510604 2024-11-19T18:38:40Z 2024-11-19T18:38:40Z Author&#160;&Uuml;nsal, Artun .&#160;&Ccedil;elik, Murat.<br/>Preferred Shelf Number&#160;TX725.T9 U57 2020<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Breakfast cereals and how they are made : raw materials, processing, and production ent://SD_ILS/0/SD_ILS:522379 2024-11-19T18:38:40Z 2024-11-19T18:38:40Z Author&#160;Perdon, Alicia A.&#160;Schonauer, Sylvia L.&#160;Poutanen, Kaisa S.<br/>Preferred Shelf Number&#160;XX(522379.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128120439">https://www.sciencedirect.com/science/book/9780128120439</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>