Search Results for Crops -- Postharvest technology.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dCrops$002b--$002bPostharvest$002btechnology.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?2024-09-07T06:57:50ZPostharvest technology of horticultural cropsent://SD_ILS/0/SD_ILS:619492024-09-07T06:57:50Z2024-09-07T06:57:50ZAuthor Kader, Adel A., ed.<br/>Preferred Shelf Number SB 319.7 P67 1992<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Postharvest biology and technology of horticultural crops : principles and practices for quality maintenanceent://SD_ILS/0/SD_ILS:3801392024-09-07T06:57:50Z2024-09-07T06:57:50ZAuthor Siddiqui, Mohammed Wasim, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781498709248">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Crop post-harvest science and technology.ent://SD_ILS/0/SD_ILS:2961922024-09-07T06:57:50Z2024-09-07T06:57:50ZAuthor Golob, P. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470751022">http://dx.doi.org/10.1002/9780470751022</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Post harvest technology and food process engineeringent://SD_ILS/0/SD_ILS:3427082024-09-07T06:57:50Z2024-09-07T06:57:50ZAuthor Chakraverty, Amalendu. Singh, R. Paul.<br/>Preferred Shelf Number ONLINE(342708.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466553217">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Crop post-harvest science and technology : perishablesent://SD_ILS/0/SD_ILS:3058732024-09-07T06:57:50Z2024-09-07T06:57:50ZAuthor Rees, Debbie. Farrell, Graham, Dr. Orchard, J. E. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9781444354652">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Environmentally friendly technologies for agricultural produce qualityent://SD_ILS/0/SD_ILS:2846292024-09-07T06:57:50Z2024-09-07T06:57:50ZAuthor Ben-Yehoshua, Shimshon, 1933-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203500361">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of postharvest technology cereals, fruits, vegetables, tea, and spicesent://SD_ILS/0/SD_ILS:2910762024-09-07T06:57:50Z2024-09-07T06:57:50ZAuthor Chakraverty, Amalendu.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203911310">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Crop post-harvest science and technology. Volume 1, Principles and practice.ent://SD_ILS/0/SD_ILS:2997592024-09-07T06:57:50Z2024-09-07T06:57:50ZAuthor Golob, P. NetLibrary, Inc. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470751015">http://dx.doi.org/10.1002/9780470751015</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>