Search Results for Dairy processing. - Narrowed by: 2009
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDairy$002bprocessing.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026ic$003dtrue$0026ps$003d300?dt=list
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Milk processing and quality management
ent://SD_ILS/0/SD_ILS:304159
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Author Tamime, A. Y. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444301649">http://dx.doi.org/10.1002/9781444301649</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Milk proteins : from expression to food
ent://SD_ILS/0/SD_ILS:355646
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Author Thompson, Abby. Boland, Mike, 1950- Singh, Harjinder, 1957-<br/>Preferred Shelf Number ONLINE(355646.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124051713">http://www.sciencedirect.com/science/book/9780124051713</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Milk proteins from expression to food
ent://SD_ILS/0/SD_ILS:146355
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Author Thompson, Abby. Boland, Mike. Singh, Harjinder.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123740397">http://www.sciencedirect.com/science/book/9780123740397</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Energy efficiency and management in food processing facilities
ent://SD_ILS/0/SD_ILS:547052
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Author Wang, Lijun., author.<br/>Preferred Shelf Number TJ163.5 .F6 W35 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420063394">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Fats and oils : formulating and processing for applications
ent://SD_ILS/0/SD_ILS:541090
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Author O'Brien, Richard D., author.<br/>Preferred Shelf Number TP670 .O27 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420061673">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>