Search Results for DehydrationSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDehydration$0026ps$003d300?2025-12-25T03:14:30ZGas dehydration field manualent://SD_ILS/0/SD_ILS:1457572025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Stewart, Maurice. Arnold, Ken, 1942-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781856179805">http://www.sciencedirect.com/science/book/9781856179805</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in food dehydrationent://SD_ILS/0/SD_ILS:5410862025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Ratti, Cristina.<br/>Preferred Shelf Number TP371.5 .A37 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420052534">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Fixation : dehydration and embedding of biological specimensent://SD_ILS/0/SD_ILS:542312025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Glauert, Audrey M.<br/>Preferred Shelf Number QH 212 E4 G49 1975 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Fixation : dehydration and embedding of biological specimensent://SD_ILS/0/SD_ILS:542362025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Glauert, Audrey M. Reid, N. ort.yaz.<br/>Preferred Shelf Number QH 212.E4 PRA 1974 C.3 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Ludwig's applied process design for chemical and petrochemical plants distillation, packed towers, petroleum fractionation, gas processing and dehydrationent://SD_ILS/0/SD_ILS:1478632025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Coker, A. Kayode. Ludwig, Ernest E. Applied process design for chemical and petrochemical plants.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780750683661">http://www.sciencedirect.com/science/book/9780750683661</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Elmanın glukoz, fruktoz, sakaroz çözeltilerinde ve mısır şurubunda ozmotik kurutulması= Osmotic dehydration of apple in glucose, fructose, sucrose solutions and corn syrupent://SD_ILS/0/SD_ILS:865672025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Lenz (Uzman), Didem.<br/>Preferred Shelf Number TEZ/6116 L549 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Elma ve mantarın ozmotik dehidrasyonu ve bu işlemin kurutma üzerine etkileri = Osmotic dehydration of apple and mushroom and its effect on dryingent://SD_ILS/0/SD_ILS:269002025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Gündüz, Yasemin.<br/>Preferred Shelf Number TEZ 3839 .G86 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Sideline Management in Sportsent://SD_ILS/0/SD_ILS:5221722025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Rocha Piedade, Sérgio. editor. Hutchinson, Mark R. editor. Parker, David. editor. Espregueira-Mendes, João. editor. Neyret, Philippe. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-33867-0">https://doi.org/10.1007/978-3-031-33867-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Adaptation under Stressful Environments through Biological Adjustments and Interventionsent://SD_ILS/0/SD_ILS:5221772025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Tulsawani, Rajkumar. editor. Vohora, Divya. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-7652-2">https://doi.org/10.1007/978-981-99-7652-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Intestinal Failureent://SD_ILS/0/SD_ILS:5219452025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Nightingale, Jeremy M.D. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-22265-8">https://doi.org/10.1007/978-3-031-22265-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pervasive Computing Technologies for Healthcare 16th EAI International Conference, PervasiveHealth 2022, Thessaloniki, Greece, December 12-14, 2022, Proceedingsent://SD_ILS/0/SD_ILS:5204582025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Tsanas, Athanasios. editor. Triantafyllidis, Andreas. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-34586-9">https://doi.org/10.1007/978-3-031-34586-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pulsed electric fields to obtain healthier and sustainable food for tomorrowent://SD_ILS/0/SD_ILS:5224232025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Barba, Francisco (Francisco J.) Parniakov, Oleksii. Wiktor, Artur.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164020">https://www.sciencedirect.com/science/book/9780128164020</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Saffron : science, technology and healthent://SD_ILS/0/SD_ILS:5223952025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Koocheki, A., editor. Khajeh-Hosseini, Mohammad, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128186381">https://www.sciencedirect.com/science/book/9780128186381</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Egg Science and Technology, Fourth Editionent://SD_ILS/0/SD_ILS:5493552025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Stadelman, William J, author. Newby, Lynne, author. Newkirk, Debbie, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780203758878">Click here to view.</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Issues and Discussion of Modern Concrete Scienceent://SD_ILS/0/SD_ILS:5294902025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Yang, Wenke. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-662-47247-7">https://doi.org/10.1007/978-3-662-47247-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Membrane Hydration The Role of Water in the Structure and Function of Biological Membranesent://SD_ILS/0/SD_ILS:5292272025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Disalvo, E. Anibal. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-19060-0">https://doi.org/10.1007/978-3-319-19060-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Recent Advances in Swarm Intelligence and Evolutionary Computationent://SD_ILS/0/SD_ILS:5292732025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Yang, Xin-She. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-13826-8">https://doi.org/10.1007/978-3-319-13826-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food engineering handbook, two volume setent://SD_ILS/0/SD_ILS:5447502025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Tzia, Constantina, editor. Varzakas, Theodoros, editor. Taylor and Francis.<br/>Preferred Shelf Number TP370<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466582279">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Engineering properties of foodsent://SD_ILS/0/SD_ILS:5427212025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Rao, M. A., 1937- editor. Rizvi, Syed S. H., 1945- editor. Datta, Ashim K., editor. Ahmed, Jasim, editor.<br/>Preferred Shelf Number TP372.5 .E54 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466556430">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Process engineering and design using Visual Basicent://SD_ILS/0/SD_ILS:5441692025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Datta, Arun, author.<br/>Preferred Shelf Number TP155.7 .D36 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439862810">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Stepping Stones to Living Well with Dysphagia : 72nd Nestlé Nutrition Institute Workshop, Barcelona, May 2011ent://SD_ILS/0/SD_ILS:5491802025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Cichero, J., editor. Clavé, P., editor.<br/>Preferred Shelf Number XX(549180.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02114-1">https://karger.com/book/doi/10.1159/isbn.978-3-318-02114-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fundamentals of natural gas processingent://SD_ILS/0/SD_ILS:5410242025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Kidnay, A. J., author. Parrish, William Rutledge. McCartney, Daniel G.<br/>Preferred Shelf Number TP751 .K54 2011<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420085211">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Process synthesis for fuel ethanol productionent://SD_ILS/0/SD_ILS:5429562025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Cardona, C. A., author. Sanchez, O. J. Gutierrez, L. F.<br/>Preferred Shelf Number TP339 .C37 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439815984">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Pediatric homicide : medical investigationent://SD_ILS/0/SD_ILS:5464012025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Griest, Karen.<br/>Preferred Shelf Number RA1063 .P43 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420073010">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Dehidrate olmuş bireylerde step machine aletinde yapılan egzersize bağlı olarak oluşan, gecikmiş kas ağrısı (DOMS) üzerine izotonik spor içeceklerinin etkisient://SD_ILS/0/SD_ILS:1185462025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Şendil, Ateş.<br/>Preferred Shelf Number TEZ QT 260 S474 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Process engineering and design using Visual BASICent://SD_ILS/0/SD_ILS:5421892025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Datta, Arun., author.<br/>Preferred Shelf Number TP155.7 .D36 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420045437">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of food preservationent://SD_ILS/0/SD_ILS:5391882025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Rahman, Shafiur.<br/>Preferred Shelf Number TP371 .H26 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420017373">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Berry fruit : value-added products for health promotionent://SD_ILS/0/SD_ILS:5402102025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Zhao, Yanyun, Dr.<br/>Preferred Shelf Number QP144 .F78 B47 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420006148">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Functional food ingredients and nutraceuticals : processing and technologiesent://SD_ILS/0/SD_ILS:5438832025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Shi, John.<br/>Preferred Shelf Number QP144 .F85 F85 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420004076">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of food engineeringent://SD_ILS/0/SD_ILS:5409992025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Heldman, Dennis R. Lund, Daryl B.<br/>Preferred Shelf Number TP370.4 .H36 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014372">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of industrial dryingent://SD_ILS/0/SD_ILS:5410022025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Mujumdar, A. S.<br/>Preferred Shelf Number TP363 .H275 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420017618">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:1074772025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Preferred Shelf Number WB 400 M689 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Fundamentals of natural gas processingent://SD_ILS/0/SD_ILS:5389752025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Kidnay, A. J., author. Parrish, William, 1914-<br/>Preferred Shelf Number TP751 .K54 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014044">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Expansive soils : recent advances in characterization and treatmentent://SD_ILS/0/SD_ILS:5443602025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Al-Rawas, Amer Ali. Goosen, Mattheus F. A.<br/>Preferred Shelf Number TE210.4 .E96 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781134154395">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Bioengineering of the skin : water and stratum corneument://SD_ILS/0/SD_ILS:5382322025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Fluhr, Joachim.<br/>Preferred Shelf Number QP88.5 .B557 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420040111">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Bioengineering of the skin : water and stratum corneument://SD_ILS/0/SD_ILS:5399112025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Fluhr, Joachim.<br/>Preferred Shelf Number QP88.5 .B557 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420040111">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Engineering properties of foods.ent://SD_ILS/0/SD_ILS:5418132025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Rao, M. A., 1937- Rizvi, S. S. H., 1948- Datta, Ashim K.<br/>Preferred Shelf Number TP372.5 .E54 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420028805">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Unit operations in food engineeringent://SD_ILS/0/SD_ILS:5399582025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Ibarz, Albert, author. Barbosa-Canovas, Gustavo V.<br/>Preferred Shelf Number TP370 .I2313 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420012620">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Human thermal environments : the effects of hot, moderate, and cold environments on human health, comfort, and performanceent://SD_ILS/0/SD_ILS:5398322025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Parsons, K. C. (Kenneth C.), 1953, author.<br/>Preferred Shelf Number QP82.2 .T4 P38 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420025248">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Physical principles of food preservation.ent://SD_ILS/0/SD_ILS:5413032025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Karel, Marcus., author. Lund, Daryl B.<br/>Preferred Shelf Number TP371.2 .K37 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203911792">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>PCR/RT-PCR in situ light and electron microscopyent://SD_ILS/0/SD_ILS:5418442025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Morel, Gerard., author. Raccurt, Mireille.<br/>Preferred Shelf Number QH207 .M67 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420042535">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Petroleum and Gas Field Processingent://SD_ILS/0/SD_ILS:5474302025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Abdel-Aal, Hussein K., author. Taylor and Francis.<br/>Preferred Shelf Number TP690 .A23 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780429258497">Click here to view.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Transport phenomena in food processingent://SD_ILS/0/SD_ILS:5476402025-12-25T03:14:30Z2025-12-25T03:14:30ZAuthor Welti-Chanes, Jorge. Velez-Ruiz, Jorge Fernando, 1955- Barbosa-Canovas, Gustavo V.<br/>Preferred Shelf Number TP371.2 .T73 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420006261">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>