Search Results for Diet - Narrowed by: Karger E-Book Collection
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Nutrition and Fitness: Mental Health, Aging, and the Implementation of a Healthy Diet and Physical Activity Lifestyle : 5th International Conference on Nutrition and Fitness, Athens, June 2004
ent://SD_ILS/0/SD_ILS:549037
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Author Simopoulos, A.P., editor.<br/>Preferred Shelf Number XX(549037.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01229-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-01229-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Diet Diversification and Health Promotion : European Academy of Nutritional Sciences (EANS) Conference, Vienna, May 2004
ent://SD_ILS/0/SD_ILS:548796
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Author Elmadfa, I., editor.<br/>Preferred Shelf Number XX(548796.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01183-8">https://karger.com/book/doi/10.1159/isbn.978-3-318-01183-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Fitness: Diet, Genes, Physical Activity and Health : 4th International Conference on Nutrition and Fitness, Athens, May 2000
ent://SD_ILS/0/SD_ILS:549035
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Author Simopoulos, A.P., editor. Pavlou, K.N., editor.<br/>Preferred Shelf Number XX(549035.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00688-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-00688-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Evolutionary Aspects of Nutrition and Health : Diet, Exercise, Genetics and Chronic Diseases
ent://SD_ILS/0/SD_ILS:548827
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Author Simopoulos, A.P., editor.<br/>Preferred Shelf Number XX(548827.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00396-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00396-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition, Gut Microbiota and Immunity: Therapeutic Targets for IBD : 79th Nestlé Nutrition Institute Workshop, New York, N.Y., September 2013
ent://SD_ILS/0/SD_ILS:549048
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Author Lewis, J.D., editor. Ruemmele, F.M., editor. Wu, G.D., editor.<br/>Preferred Shelf Number XX(549048.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02670-2">https://karger.com/book/doi/10.1159/isbn.978-3-318-02670-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Diabetes and Physical Activity
ent://SD_ILS/0/SD_ILS:548789
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Author Goedecke, J.H., editor. Ojuka, E.O., editor.<br/>Preferred Shelf Number XX(548789.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02577-4">https://karger.com/book/doi/10.1159/isbn.978-3-318-02577-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Coaching Strategy to Modulate Training Efficiency : 75th Nestlé Nutrition Institute Workshop, Mallorca, December 2011
ent://SD_ILS/0/SD_ILS:549051
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Author Tipton, K.D., editor. van Loon, L.J.C., editor.<br/>Preferred Shelf Number XX(549051.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02333-6">https://karger.com/book/doi/10.1159/isbn.978-3-318-02333-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Acute Topics in Sport Nutrition
ent://SD_ILS/0/SD_ILS:548651
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Author Lamprecht, M., editor.<br/>Preferred Shelf Number XX(548651.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9993-1">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9993-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sports Nutrition: More Than Just Calories - Triggers for Adaptation : 69th Nestlé Nutrition Institute Workshop, Kona, Hawaii, October 2010
ent://SD_ILS/0/SD_ILS:549179
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Author Maughan, R.J., editor. Burke, L.M., editor.<br/>Preferred Shelf Number XX(549179.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9698-5">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9698-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Milk and Milk Products in Human Nutrition : 67th Nestlé Nutrition Institute Workshop, Pediatric Program, Marrakech, March 2010
ent://SD_ILS/0/SD_ILS:548985
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Author Clemens, R.A., editor. Hernell, O., editor. Michaelsen, K.F., editor.<br/>Preferred Shelf Number XX(548985.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9587-2">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9587-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Early Nutrition: Impact on Short- and Long-Term Health : 68th Nestlé Nutrition Institute Workshop, Pediatric Program, Washington, DC, October 2010
ent://SD_ILS/0/SD_ILS:548805
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Author van Goudoever, H., editor. Guandalini, S., editor. Kleinman, R.E., editor.<br/>Preferred Shelf Number XX(548805.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9746-3">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9746-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Healthy Agriculture, Healthy Nutrition, Healthy People
ent://SD_ILS/0/SD_ILS:548877
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Author Simopoulos, A.P., editor.<br/>Preferred Shelf Number XX(548877.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9780-7">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9780-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease
ent://SD_ILS/0/SD_ILS:548645
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Author Simopoulos, A.P., editor. De Meester, F., editor.<br/>Preferred Shelf Number XX(548645.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9225-3">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9225-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbial Host-Interaction: Tolerance versus Allergy : 64th Nestlé Nutrition Institute Workshop, Pediatric Program, Sydney, November 2008
ent://SD_ILS/0/SD_ILS:548977
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Author Brandtzaeg, P., editor. Isolauri, E., editor. Prescott, S.L., editor.<br/>Preferred Shelf Number XX(548977.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9168-3">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9168-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
European Nutrition and Health Report 2009
ent://SD_ILS/0/SD_ILS:548824
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Author Elmadfa, I., editor.<br/>Preferred Shelf Number XX(548824.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9297-0">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9297-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Personalized Nutrition for the Diverse Needs of Infants and Children : 62nd Nestlé Nutrition Workshop, Pediatric Program, Helsinki, September 2007
ent://SD_ILS/0/SD_ILS:549098
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Author Bier, D.M., editor. German, J.B., editor. Lönnerdal, B., editor.<br/>Preferred Shelf Number XX(549098.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-8554-5">https://karger.com/book/doi/10.1159/isbn.978-3-8055-8554-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Frontiers in Celiac Disease
ent://SD_ILS/0/SD_ILS:548843
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Author Fasano, A., editor. Troncone, R., editor. Branski, D., editor.<br/>Preferred Shelf Number XX(548843.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-8527-9">https://karger.com/book/doi/10.1159/isbn.978-3-8055-8527-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Prevention of Coronary Heart Disease : From the Cholesterol Hypothesis to w6/w3 Balance. Contributions by Okuyama, H. (Nagoya); Ichikawa, Y. (Nagoya); Sun, Y. (Dalian); Hamazaki, T. (Toyama); Lands, W.E.M. (College Park, Md.)
ent://SD_ILS/0/SD_ILS:549122
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Author Okuyama, H., editor.<br/>Preferred Shelf Number XX(549122.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01398-6">https://karger.com/book/doi/10.1159/isbn.978-3-318-01398-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Kidney Disease: A New Era
ent://SD_ILS/0/SD_ILS:549043
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Author Suzuki, H., editor. Kimmel, P.L., editor.<br/>Preferred Shelf Number XX(549043.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01419-8">https://karger.com/book/doi/10.1159/isbn.978-3-318-01419-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrigenomics - Opportunities in Asia : 1st ILSI International Conference on Nutrigenomics, Singapore, December 2005
ent://SD_ILS/0/SD_ILS:549030
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Author Tai, E.S., editor. Gillies, P.J., editor.<br/>Preferred Shelf Number XX(549030.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01499-0">https://karger.com/book/doi/10.1159/isbn.978-3-318-01499-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
More on Mediterranean Diets
ent://SD_ILS/0/SD_ILS:548998
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Author Simopoulos, A.P., editor. Visioli, F., editor.<br/>Preferred Shelf Number XX(548998.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01429-7">https://karger.com/book/doi/10.1159/isbn.978-3-318-01429-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Management of Diabetes Mellitus and Dysmetabolic Syndrome : 11th Nestlé Nutrition Workshop, Hangzhou, October-November 2005
ent://SD_ILS/0/SD_ILS:549052
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Author Bantle, J.P., editor. Slama, G., editor.<br/>Preferred Shelf Number XX(549052.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01329-0">https://karger.com/book/doi/10.1159/isbn.978-3-318-01329-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Impact of Maternal Nutrition on the Offspring : 55th Nestlé Nutrition Workshop, Pediatric Program, Beijing, April 2004
ent://SD_ILS/0/SD_ILS:549204
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Author Hornstra, G., editor. Uauy, R., editor. Yang, X., editor.<br/>Preferred Shelf Number XX(549204.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01110-4">https://karger.com/book/doi/10.1159/isbn.978-3-318-01110-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer : 5th International Conference on Nutrition and Fitness, Athens, June 2004
ent://SD_ILS/0/SD_ILS:549040
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Author Simopoulos, A.P., editor.<br/>Preferred Shelf Number XX(549040.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01228-6">https://karger.com/book/doi/10.1159/isbn.978-3-318-01228-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Feeding during Late Infancy and Early Childhood: Impact on Health : 56th Nestlé Nutrition Workshop, Pediatric Program, Noordwijk, November 2004
ent://SD_ILS/0/SD_ILS:548833
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Author Hernell, O., editor. Schmitz, J., editor.<br/>Preferred Shelf Number XX(548833.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01201-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-01201-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amsterdam Growth and Health Longitudinal Study (AGAHLS) : A 23-Year Follow-Up from Teenager to Adult about Lifestyle and Health
ent://SD_ILS/0/SD_ILS:548670
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Author Kemper, H.C.G., editor.<br/>Preferred Shelf Number XX(548670.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01029-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-01029-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Plants in Human Health and Nutrition Policy
ent://SD_ILS/0/SD_ILS:549113
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Author Simopoulos, A.P., editor. Gopalan, C., editor.<br/>Preferred Shelf Number XX(549113.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5">https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence
ent://SD_ILS/0/SD_ILS:549061
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Author Simopoulos, A.P., editor. Cleland, L.G., editor.<br/>Preferred Shelf Number XX(549061.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01018-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-01018-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Brain : 5th Nestlé Nutrition Workshop, Mexico City, March 2000
ent://SD_ILS/0/SD_ILS:549032
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Author Fernstrom, J.D., editor. Uauy, R., editor. Arroyo, P., editor.<br/>Preferred Shelf Number XX(549032.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00651-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00651-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Street Foods
ent://SD_ILS/0/SD_ILS:549181
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Author Bhat, R.V., editor. Simopoulos, A.P., editor.<br/>Preferred Shelf Number XX(549181.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00473-1">https://karger.com/book/doi/10.1159/isbn.978-3-318-00473-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cancer and Nutrition : Prevention and Treatment
ent://SD_ILS/0/SD_ILS:548710
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Author Mason, J., editor. Nitenberg, G., editor.<br/>Preferred Shelf Number XX(548710.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00582-0">https://karger.com/book/doi/10.1159/isbn.978-3-318-00582-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mediterranean Diets
ent://SD_ILS/0/SD_ILS:548972
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Author Simopoulos, A.P., editor. Visioli, F., editor.<br/>Preferred Shelf Number XX(548972.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00571-4">https://karger.com/book/doi/10.1159/isbn.978-3-318-00571-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Inflammatory Bowel Diseases : 2nd Nestlé Nutrition Workshop Clinical & Performance Program, 'Inflammatory Bowel Diseases', Pasadena, Calif., November 1998
ent://SD_ILS/0/SD_ILS:548931
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Author Bistrian, B.R., editor. Walker-Smith, J.A., editor.<br/>Preferred Shelf Number XX(548931.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00441-0">https://karger.com/book/doi/10.1159/isbn.978-3-318-00441-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Fitness: Metabolic and Behavioral Aspects in Health and Disease : 3rd International Conference on Nutrition and Fitness, Athens, May 1996
ent://SD_ILS/0/SD_ILS:549038
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Author Pavlou, K.N., editor. Simopoulos, A.P., editor.<br/>Preferred Shelf Number XX(549038.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00237-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-00237-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Genetic Variation and Dietary Response
ent://SD_ILS/0/SD_ILS:548859
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Author Simopoulos, A.P., editor. Nestel, P.J., editor.<br/>Preferred Shelf Number XX(548859.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00213-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00213-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>