Search Results for Diet - Narrowed by: Sağlık Bilimleri Genel Koleksiyon
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Diet and nutrition
ent://SD_ILS/0/SD_ILS:82555
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Author International Conference on Diet and Nutrition (2nd 14-18 September 1986 : Israel) Leff, S., ed.<br/>Preferred Shelf Number QU 145 I61 1986<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Simplified diet manual
ent://SD_ILS/0/SD_ILS:268100
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Author Maher, Andrea K. Iowa Dietetic Association.<br/>Preferred Shelf Number WB 400 S5881 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition and diet therapy
ent://SD_ILS/0/SD_ILS:49989
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Author Williams, Sue Rodwell<br/>Preferred Shelf Number WB 400 W727 1989 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Diet, diabetes and atherosclerosis
ent://SD_ILS/0/SD_ILS:57326
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Author Pozza, Guido, ed.<br/>Preferred Shelf Number WK 810 D565 1984 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Krause's food, nutrition, & diet therapy
ent://SD_ILS/0/SD_ILS:97953
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Author Mahan, L. Kathleen, ed. Escott-Stump, Sylvia, ed.<br/>Preferred Shelf Number WB 400 K908 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Diet and exercise in cystic fibrosis
ent://SD_ILS/0/SD_ILS:342397
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Author Watson, Ronald Ross. (Ronald Ross), editor.<br/>Preferred Shelf Number WI 820 D565 2015<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Diet and nutrition in oral health
ent://SD_ILS/0/SD_ILS:373542
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Author Palmer, Carole A.<br/>Preferred Shelf Number WU 113.7 P173 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Food : nutrition and diet therapy
ent://SD_ILS/0/SD_ILS:49982
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Author Krause, Marie V.<br/>Preferred Shelf Number WB 400 KRA 1966 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Diet, nutrition, and cancer: a critical evaluation
ent://SD_ILS/0/SD_ILS:96198
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Author Reddy, B.S., ed., ort.yaz. Cohen, L.A., ed., ort.yaz.<br/>Preferred Shelf Number QZ 202 D5653 1986<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition and diet : in health and disease
ent://SD_ILS/0/SD_ILS:49984
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Author McLester, James S. Darby, William J. ort.yaz.<br/>Preferred Shelf Number WB 400 MCL 1953 2.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
The heal your gut cookbook : nutrient-dense recipes for intestinal health using the GAPS diet
ent://SD_ILS/0/SD_ILS:358797
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Author Boynton, Hilary. Brackett, Mary G.<br/>Preferred Shelf Number WI 141 B7891 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Plant secondary metabolites : occurrence, structure, and role in the human diet
ent://SD_ILS/0/SD_ILS:109370
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Author Crozier, Alan. Clifford, M. N. (Michael N.) Ashihara, Hiroshi.<br/>Preferred Shelf Number QK 887 P713 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Plants : Diet and health : The Report of a British Nutrition Foundation Task Force
ent://SD_ILS/0/SD_ILS:84854
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Author Goldberg, Gail, ed.<br/>Preferred Shelf Number WB 430 P7137 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Prevention of coronary heart disease : diet, lifestyle, and risk factors in the seven countries study
ent://SD_ILS/0/SD_ILS:95739
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Author Kromhout, Daan, ed. Menotti, A., ed. Blackburn, Henry W., ed.<br/>Preferred Shelf Number WG 300 P954 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Gourment recipes for diabetics : the international diabetic diet book
ent://SD_ILS/0/SD_ILS:52582
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Author Revell, Dorothy Tompkins.<br/>Preferred Shelf Number WK 819 REV 1971 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Teacher's manual for use with food nutrition and diet therapy
ent://SD_ILS/0/SD_ILS:83403
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Author Krause, Marie V.<br/>Preferred Shelf Number QU 145 KRA<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
Diet and health implications for reducing chronic disease risk.
ent://SD_ILS/0/SD_ILS:18382
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Preferred Shelf Number QU 145 D595 1989<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Clinical paediatric dietetics
ent://SD_ILS/0/SD_ILS:85205
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Author Shaw, Vanessa, ed. Lawson, Margaret, ed.<br/>Preferred Shelf Number WS 366 C6405 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition counseling and education skills : a guide for professionals
ent://SD_ILS/0/SD_ILS:390903
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Author Holli, Betsy B., author. Beto, Judith A., author.<br/>Preferred Shelf Number WB 18 H65 2018<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Clinical paediatric dietetics
ent://SD_ILS/0/SD_ILS:358391
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Author Shaw, Vanessa, editor.<br/>Preferred Shelf Number WS 366 C6405 2015<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition : an applied approach
ent://SD_ILS/0/SD_ILS:359010
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Author Thompson, Janice, 1962-, author. Manore, Melinda, 1951-, author.<br/>Preferred Shelf Number QU 145 T449 2015<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Manual of dietetic practice
ent://SD_ILS/0/SD_ILS:358382
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Author Webster-Gandy, Joan, editor. British Dietetic Association, publisher.<br/>Preferred Shelf Number WB 400 M2661 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Life with diabetes : a series of teaching outlines
ent://SD_ILS/0/SD_ILS:358635
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Author University of Michigan. Diabetes Research and Training Center. American Diabetes Association.<br/>Preferred Shelf Number WK 810 L7215 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Medical nutrition & disease : a case-based approach
ent://SD_ILS/0/SD_ILS:358258
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Author Hark, Lisa, editor. Deen, Darwin, editor. Morrison, Gail, editor.<br/>Preferred Shelf Number WB 400 M4881 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutritional epidemiology
ent://SD_ILS/0/SD_ILS:354313
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Author Willett, Walter.<br/>Preferred Shelf Number QU145 W54 2013<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
Hashimoto's thyroiditis : lifestyle interventions for finding and treating the root cause / Izabella Wentz, with Marta Nowosadzka.
ent://SD_ILS/0/SD_ILS:355282
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Author Wentz, Izabella Nomosadzka, Marta.<br/>Preferred Shelf Number WK 250 W4671 2013<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Reduce child obesity : a guide for using the kid's choice program in school and at home
ent://SD_ILS/0/SD_ILS:358701
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Author Hendy, Helen, author. Williams, Keith E., author. Camise, Thomas, author.<br/>Preferred Shelf Number WS 115 H493 2013<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Alzheimer's disease : what if there was a cure? : the story of ketones
ent://SD_ILS/0/SD_ILS:358704
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Author Newport, Mary T., 1952-<br/>Preferred Shelf Number WT 155 N558 2013<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Dietary treatment of epilepsy : practical implementation of ketogenic therapy
ent://SD_ILS/0/SD_ILS:267933
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Author Neal, Elizabeth, 1965-<br/>Preferred Shelf Number WL 385 D5591 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Cancer as a metabolic disease : on the origin, management, and prevention of cancer
ent://SD_ILS/0/SD_ILS:268014
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Author Seyfried, Thomas N.<br/>Preferred Shelf Number QZ 200 S519 2012<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
Nutrition and diagnosis-related care
ent://SD_ILS/0/SD_ILS:268026
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Author Escott-Stump, Sylvia.<br/>Preferred Shelf Number WB 39 E74 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Krause's food & the nutrition care process
ent://SD_ILS/0/SD_ILS:311571
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Author Mahan, L. Kathleen. Éditeur scientifique. Escott-Stump, Sylvia. Éditeur scientifique. Raymond, Janice L. Krause Mendelson, Marie (1906-1994). Auteur adapté /précédent.<br/>Preferred Shelf Number WB 400 K91 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Pediatric nutrition
ent://SD_ILS/0/SD_ILS:316028
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Author Samour, Patricia Queen. King, Kathy, RD.<br/>Preferred Shelf Number WS 115 H2363 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Evolving human nutrition : implications for public health
ent://SD_ILS/0/SD_ILS:359152
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Author Ulijaszek, Stanley J. Mann, Neil, 1953- Elton, Sarah.<br/>Preferred Shelf Number GN281 U55 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals
ent://SD_ILS/0/SD_ILS:132854
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Author Edelstein, Sari.<br/>Preferred Shelf Number TX357 .F637 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Dietitian's guide to assessment and documentation
ent://SD_ILS/0/SD_ILS:132908
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Author Morris, Jacqueline C.<br/>Preferred Shelf Number QU 146.1 M872 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Essentials of life cycle nutrition
ent://SD_ILS/0/SD_ILS:132728
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Author Sharlin, Judith. Edelstein, Sari.<br/>Preferred Shelf Number QU 145 E785 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition psychology : improving dietary adherence
ent://SD_ILS/0/SD_ILS:132798
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Author Blackman, Melinda C. Kvaska, Colleen A.<br/>Preferred Shelf Number QT235 .B629 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Clinical nutrition for oncology patients
ent://SD_ILS/0/SD_ILS:132893
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Author Marian, Mary. Roberts, Susan.<br/>Preferred Shelf Number QZ 266 C6417 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Dietary modulation of cell signaling pathways
ent://SD_ILS/0/SD_ILS:248290
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Author Surh, Young-Joon.<br/>Preferred Shelf Number WB 430 D565 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Integrating therapeutic and complementary nutrition
ent://SD_ILS/0/SD_ILS:109324
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Author Marian, Mary. Williams, Pamela Avonne. Bowers, Jennifer Muir.<br/>Preferred Shelf Number WB 400 I608 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutritional assessment
ent://SD_ILS/0/SD_ILS:108492
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Author Lee, Robert D., 1952- Nieman, David C., 1950-<br/>Preferred Shelf Number QU 146.1 L479 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrient-drug interactions
ent://SD_ILS/0/SD_ILS:108562
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Author Meckling, Kelly Anne.<br/>Preferred Shelf Number QV 38 N9762 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Handbook of home nutrition support
ent://SD_ILS/0/SD_ILS:119507
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Author Ireton-Jones, Carol S. DeLegge, Mark H.<br/>Preferred Shelf Number WB 410 H2355 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Eating and healing : traditional food as medicine
ent://SD_ILS/0/SD_ILS:101890
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Author Pieroni, Andrea. Price, Lisa Leimar.<br/>Preferred Shelf Number WB 400 E14 2006<br/>Format: Books<br/>Availability Beytepe Library~1 Health Sciences Library~1<br/>
Sports nutrition : vitamins and trace elements
ent://SD_ILS/0/SD_ILS:109229
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Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.<br/>Preferred Shelf Number QT 235 D781 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Clinical nutrition in gastrointestinal disease
ent://SD_ILS/0/SD_ILS:110773
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Author Buchman, Alan.<br/>Preferred Shelf Number WI 140 C6405 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutritional and clinical management of chronic conditions and diseases
ent://SD_ILS/0/SD_ILS:106832
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Author Bronner, Felix, ed.<br/>Preferred Shelf Number WT 500 N9758 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Carcinogenic and anticarcinogenic food components
ent://SD_ILS/0/SD_ILS:106838
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Author Baer-Dubowska, Wanda, ed. Bartoszek, Agnieszka, ed. Malejka-Giganti, Danuta, ed.<br/>Preferred Shelf Number QZ 200 C2643 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Modern nutrition in health and disease
ent://SD_ILS/0/SD_ILS:107477
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Author Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Preferred Shelf Number WB 400 M689 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Handbook of pediatric obesity : clinical management
ent://SD_ILS/0/SD_ILS:107578
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Author Sothern, Melinda, ed. Gordon, Stewart T., ed. Von Almen, T. Kristian, ed.<br/>Preferred Shelf Number WD 210 H2368 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Textbook of complementary and alternative medicine
ent://SD_ILS/0/SD_ILS:119820
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Author Yuan, Chun-Su Bieber, Eric J Bauer, Brent A<br/>Preferred Shelf Number WB 890 T355 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Preventive nutrition : the comprehensive guide for health professionals
ent://SD_ILS/0/SD_ILS:110782
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Author Bendich, Adrianne. Deckelbaum, Richard J.<br/>Preferred Shelf Number QU 145 P944 2005<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
Human nutrition
ent://SD_ILS/0/SD_ILS:112404
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Author Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.<br/>Preferred Shelf Number QU 146 H9182 2005<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
Handbook of pediatric nutrition
ent://SD_ILS/0/SD_ILS:132846
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Author Samour, Patricia Queen. Helm, Kathy King.<br/>Preferred Shelf Number WS 115 H236 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
The treatment of epilepsy
ent://SD_ILS/0/SD_ILS:109319
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Author Shorvon, S. D. (Simon D.)<br/>Preferred Shelf Number WL 385 T7831 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Kopple and Massry's nutritional management of renal disease
ent://SD_ILS/0/SD_ILS:90930
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Author Kopple, Joel D., ed. Massry, Shaul G., ed.<br/>Preferred Shelf Number WJ 300 K83 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutritional management of diabetes mellitus
ent://SD_ILS/0/SD_ILS:98568
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Author Frost, Gary, ed. Dornhorst, Anne, ed. Moses, Robert, ed.<br/>Preferred Shelf Number WK 818 N9768 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition and heart disease : causation and prevention
ent://SD_ILS/0/SD_ILS:101513
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Author Watson, Ronald Ross, ed. Preedy, Victor R., ed.<br/>Preferred Shelf Number WG 120 N976 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Diabette beslenme diyet rehberi ve sağlıklı yemek tarifleri
ent://SD_ILS/0/SD_ILS:117013
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Author Özenoğlu, Aliye. Hatemi, H.Hüsrev.<br/>Preferred Shelf Number WK 818 O995 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Manual of dietetic practice
ent://SD_ILS/0/SD_ILS:84453
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Author Thomas, Briony, ed. British Dietetic Association.<br/>Preferred Shelf Number WB 400 M294 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Diabetes nutrition Q & A for health professionals
ent://SD_ILS/0/SD_ILS:90053
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Author Pastors, Joyce Green, ed.<br/>Preferred Shelf Number WK 818 D536 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutritional aspects and clinical management of chronic disorders and diseases
ent://SD_ILS/0/SD_ILS:101239
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2024-11-14T00:05:10Z
Author Bronner, Felix, ed.<br/>Preferred Shelf Number WT 500 N976 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Coronary artery disease : genes, drugs, and the agricultural connection
ent://SD_ILS/0/SD_ILS:95444
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Author Faergeman, Ole.<br/>Preferred Shelf Number WG 300 F148 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Handbook of nutrition and the kidney
ent://SD_ILS/0/SD_ILS:91098
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Author Mitch, William E., ed. Klahr, Saulo, ed.<br/>Preferred Shelf Number WJ 39 H2357 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Phytochemicals in nutrition and health
ent://SD_ILS/0/SD_ILS:92540
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Author Meskin, Mark S., ed.<br/>Preferred Shelf Number QU 145 P5788 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Diyet el kitabı
ent://SD_ILS/0/SD_ILS:90392
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Author Baysal, Ayşe, ort. yaz.<br/>Preferred Shelf Number WB 400 D622 2002<br/>Format: Books<br/>Availability Health Sciences Library~5<br/>
Manual of nutritional therapeutics
ent://SD_ILS/0/SD_ILS:91235
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Author Alpers, David H. Stenson, William F., ort. yaz. Bier, Dennis M., ort. yaz.<br/>Preferred Shelf Number WB 39 A456 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition in the prevention and treatment of disease
ent://SD_ILS/0/SD_ILS:77432
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Author Coulston, Ann M., ed. Rock, Cheryl, ed. Monsen, Elaine R., ed.<br/>Preferred Shelf Number WB 400 N9753 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Handbook of nutraceuticals and functional foods
ent://SD_ILS/0/SD_ILS:77913
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Author Wildman, Robert E. C., ed.<br/>Preferred Shelf Number QU 145.5 H2358 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Diabetes nutrition A to Z : what you need to know about diabetes nutrition-simply put
ent://SD_ILS/0/SD_ILS:90065
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Holzmeister, Lea Ann. Geil, Patti B., ort. yaz.<br/>Preferred Shelf Number WK 818 H762 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Functional foods : concept to product
ent://SD_ILS/0/SD_ILS:78019
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Gibson, Glenn R., ed. Williams, Christine M., ed.<br/>Preferred Shelf Number WB 400 F945 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Vücudun sesi
ent://SD_ILS/0/SD_ILS:130013
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Possin, Roland. Yıldırım, Ela.<br/>Preferred Shelf Number QP141 .P6720 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutrition and dietary advice in the pharmacy
ent://SD_ILS/0/SD_ILS:84157
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Mason, Pamela.<br/>Preferred Shelf Number WB 400 M4115 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Parkinson's disease : Assessing and managing unique nutrition needs
ent://SD_ILS/0/SD_ILS:86161
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Holden, Kathrynne, 1943- Remig, Valentina M., ort. yaz. Holden, Kathrynne. Nutrition and parkinson's. American Dietetic Association.<br/>Preferred Shelf Number WL 359 H726 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
American Diabetes Association guide to medical nutrition therapy for diabetes
ent://SD_ILS/0/SD_ILS:92529
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Franz, Marion J., ed. Bantle, John P., ed. American Diabetes Association.<br/>Preferred Shelf Number WK 818 A512 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Dietary reference intakes : A risk assessment model for establishing upper intake levels for nutrients
ent://SD_ILS/0/SD_ILS:78891
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Institute of Medicine (U.S.). Food and Nutrition Board.<br/>Preferred Shelf Number QU 145 D5656 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Dietary reference intakes for calcium, phosphorus, magnesium, vitamin D, and fluoride
ent://SD_ILS/0/SD_ILS:77960
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference<br/>Preferred Shelf Number QU 145 D5656 1997<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
A'dan -Z'ye dengeli beslenme : 7 bölümde bütün beslenme sorunları
ent://SD_ILS/0/SD_ILS:128575
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Ekin, İhsan.<br/>Preferred Shelf Number QU 145 E367 1996<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Beslenme ve diyet
ent://SD_ILS/0/SD_ILS:88813
2024-11-14T00:05:10Z
2024-11-14T00:05:10Z
Author Sencer, Ergin<br/>Preferred Shelf Number WB 400 S474 1987<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>