Search Results for Diet - Narrowed by: 2003
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dDiet$0026qf$003dPUBDATE$002509Publication$002bDate$0025092003$0025092003$0026ps$003d300?
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Diet and nutrition in oral health
ent://SD_ILS/0/SD_ILS:373542
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Author Palmer, Carole A.<br/>Preferred Shelf Number WU 113.7 P173 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
The save your life diet : high-fiber protection from six of the most serious diseases of civilization
ent://SD_ILS/0/SD_ILS:23914
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Author Reuben, David R.<br/>Preferred Shelf Number RM 237.6 R42 1975<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
The 120-year diet : how to double your vital years
ent://SD_ILS/0/SD_ILS:92502
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Author Walford, Roy L.<br/>Preferred Shelf Number RM 145 W174 1988<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Plants : Diet and health : The Report of a British Nutrition Foundation Task Force
ent://SD_ILS/0/SD_ILS:84854
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Author Goldberg, Gail, ed.<br/>Preferred Shelf Number WB 430 P7137 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Plants diet and health : the report of a British Nutrition Foundation Task Force
ent://SD_ILS/0/SD_ILS:296549
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Author Goldberg, Gail. British Nutrition Foundation. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0704/es0704%5F3184.html">http://www.e-streams.com/es0704/es0704%5F3184.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470774465">http://dx.doi.org/10.1002/9780470774465</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Clinical paediatric dietetics
ent://SD_ILS/0/SD_ILS:85205
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Author Shaw, Vanessa, ed. Lawson, Margaret, ed.<br/>Preferred Shelf Number WS 366 C6405 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutritional management of diabetes mellitus
ent://SD_ILS/0/SD_ILS:98568
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Author Frost, Gary, ed. Dornhorst, Anne, ed. Moses, Robert, ed.<br/>Preferred Shelf Number WK 818 N9768 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Farklı sosyo-ekonomik düzeyde yaşayan yetişkin bireylerin diyet örüntüleri ve diyet kalite indekslerinin belirlenmesi üzerine bir çalışma
ent://SD_ILS/0/SD_ILS:83139
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Author Kocabaş, Alev.<br/>Preferred Shelf Number TEZ/QU 146.GT8 K76 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Manual of dietetic practice
ent://SD_ILS/0/SD_ILS:84453
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Author Thomas, Briony, ed. British Dietetic Association.<br/>Preferred Shelf Number WB 400 M294 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Coronary artery disease : genes, drugs, and the agricultural connection
ent://SD_ILS/0/SD_ILS:95444
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Author Faergeman, Ole.<br/>Preferred Shelf Number WG 300 F148 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutritional aspects and clinical management of chronic disorders and diseases
ent://SD_ILS/0/SD_ILS:101239
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Author Bronner, Felix, ed.<br/>Preferred Shelf Number WT 500 N976 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Diabetes nutrition Q & A for health professionals
ent://SD_ILS/0/SD_ILS:90053
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Author Pastors, Joyce Green, ed.<br/>Preferred Shelf Number WK 818 D536 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Clinical guide to nutrition and dietary supplements in disease management
ent://SD_ILS/0/SD_ILS:257597
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Author Jamison, Jennifer R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780443071935">http://www.sciencedirect.com/science/book/9780443071935</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional management of diabetes mellitus
ent://SD_ILS/0/SD_ILS:301182
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Author Frost, Gary, 1959- Dornhorst, Anne. Moses, Robert, 1946-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0470869437">http://dx.doi.org/10.1002/0470869437</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Functional foods & nutraceuticals in cancer prevention
ent://SD_ILS/0/SD_ILS:295932
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Author Watson, Ronald R. (Ronald Ross) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0702/es0702%5F3021.html">http://www.e-streams.com/es0702/es0702%5F3021.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470290194">http://dx.doi.org/10.1002/9780470290194</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Plants in Human Health and Nutrition Policy
ent://SD_ILS/0/SD_ILS:549113
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Author Simopoulos, A.P., editor. Gopalan, C., editor.<br/>Preferred Shelf Number XX(549113.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5">https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Oceanography and marine biology : an annual review
ent://SD_ILS/0/SD_ILS:546317
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Author Gibson, Robin N. Atkinson, R. J. A. Barnes, Harold, 1908-<br/>Preferred Shelf Number GC11.2 .O24 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781134523085">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Nutritional aspects and clinical management of chronic disorders and diseases
ent://SD_ILS/0/SD_ILS:547659
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Author Bronner, Felix.<br/>Preferred Shelf Number RM216 .N886 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420041286">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence
ent://SD_ILS/0/SD_ILS:549061
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Author Simopoulos, A.P., editor. Cleland, L.G., editor.<br/>Preferred Shelf Number XX(549061.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01018-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-01018-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Male fertility and lipid metabolism
ent://SD_ILS/0/SD_ILS:538019
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Author Vriese, Stephanie R. De. Christophe, Armand B.<br/>Preferred Shelf Number QP255 .M2123 2003<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003040347">https://www.taylorfrancis.com/books/9781003040347</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Introduction to clinical nutrition
ent://SD_ILS/0/SD_ILS:538469
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Author Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number QP141 .S332 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Molecular basis of human nutrition
ent://SD_ILS/0/SD_ILS:538587
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Author Sanders, Tom, Ph. D., author. Emery, Peter, 1953- author.<br/>Preferred Shelf Number QP141<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367806323">https://www.taylorfrancis.com/books/9780367806323</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Introduction to clinical nutrition
ent://SD_ILS/0/SD_ILS:539347
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Author Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number QP141 .S332 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>