Search Results for Diet - Narrowed by: Nutrition

Krause's food, nutrition, & diet therapy

2026-01-21T02:30:33Z

Author Mahan, L. Kathleen, ed. Escott-Stump, Sylvia, ed.
Preferred Shelf Number WB 400 K908 2000
Format: Books
Availability Health Sciences Library~1

Prevention and management of cardiovascular and metabolic disease : diet, physical activity and healthy aging

2026-01-21T02:30:33Z

Author Katsagoni, Christina N., author. Kokkinos, Peter, author. Sidossis, Labros S., author.
Preferred Shelf Number RA645 .C34 K38 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119833475
Format: Electronic Resources
Availability Online Library~1

Cardiovascular disease : diet, nutrition and emerging risk factors ; the Report of a British Nutrition Foundation Task Force

2026-01-21T02:30:33Z

Author Stanner, Sara, editor. Coe, Sarah, editor.
Preferred Shelf Number RC667
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118829875
Format: Electronic Resources
Availability Online Library~1

Nutrition and Fitness: Mental Health, Aging, and the Implementation of a Healthy Diet and Physical Activity Lifestyle : 5th International Conference on Nutrition and Fitness, Athens, June 2004

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(549037.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01229-3
Format: Electronic Resources
Availability Online Library~1

Diet Diversification and Health Promotion : European Academy of Nutritional Sciences (EANS) Conference, Vienna, May 2004

2026-01-21T02:30:33Z

Author Elmadfa, I., editor.
Preferred Shelf Number XX(548796.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01183-8
Format: Electronic Resources
Availability Online Library~1

Nutrition and Fitness: Diet, Genes, Physical Activity and Health : 4th International Conference on Nutrition and Fitness, Athens, May 2000

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor. Pavlou, K.N., editor.
Preferred Shelf Number XX(549035.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00688-9
Format: Electronic Resources
Availability Online Library~1

Evolutionary Aspects of Nutrition and Health : Diet, Exercise, Genetics and Chronic Diseases

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(548827.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00396-3
Format: Electronic Resources
Availability Online Library~1

Nutritional science and technology : concept to application

2026-01-21T02:30:33Z

Author Dhewa, Tejpal, editor. Puniya, Anil Kumar, editor. Panghal, Anil, editor.
Preferred Shelf Number RA784 .N88 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394229116
Format: Electronic Resources
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Karatay diyeti'yle obezite ve diyabete çözüm var!

2026-01-21T02:30:33Z

Author Karatay, M. Canan Efendigil
Preferred Shelf Number RM222.2 K37 2015
Format: Books
Availability Beytepe Library~2

Nutrition, Gut Microbiota and Immunity: Therapeutic Targets for IBD : 79th Nestlé Nutrition Institute Workshop, New York, N.Y., September 2013

2026-01-21T02:30:33Z

Author Lewis, J.D., editor. Ruemmele, F.M., editor. Wu, G.D., editor.
Preferred Shelf Number XX(549048.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02670-2
Format: Electronic Resources
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Diabetes and Physical Activity

2026-01-21T02:30:33Z

Author Goedecke, J.H., editor. Ojuka, E.O., editor.
Preferred Shelf Number XX(548789.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02577-4
Format: Electronic Resources
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Diyet el kitabı

2026-01-21T02:30:33Z

Author Baysal, Ayşe
Preferred Shelf Number RM237.5 D622 2013
Format: Books
Availability Beytepe Library~2

Nutritional Coaching Strategy to Modulate Training Efficiency : 75th Nestlé Nutrition Institute Workshop, Mallorca, December 2011

2026-01-21T02:30:33Z

Author Tipton, K.D., editor. van Loon, L.J.C., editor.
Preferred Shelf Number XX(549051.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02333-6
Format: Electronic Resources
Availability Online Library~1

Acute Topics in Sport Nutrition

2026-01-21T02:30:33Z

Author Lamprecht, M., editor.
Preferred Shelf Number XX(548651.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9993-1
Format: Electronic Resources
Availability Online Library~1

Sports Nutrition: More Than Just Calories - Triggers for Adaptation : 69th Nestlé Nutrition Institute Workshop, Kona, Hawaii, October 2010

2026-01-21T02:30:33Z

Author Maughan, R.J., editor. Burke, L.M., editor.
Preferred Shelf Number XX(549179.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9698-5
Format: Electronic Resources
Availability Online Library~1

Milk and Milk Products in Human Nutrition : 67th Nestlé Nutrition Institute Workshop, Pediatric Program, Marrakech, March 2010

2026-01-21T02:30:33Z

Author Clemens, R.A., editor. Hernell, O., editor. Michaelsen, K.F., editor.
Preferred Shelf Number XX(548985.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9587-2
Format: Electronic Resources
Availability Online Library~1

Early Nutrition: Impact on Short- and Long-Term Health : 68th Nestlé Nutrition Institute Workshop, Pediatric Program, Washington, DC, October 2010

2026-01-21T02:30:33Z

Author van Goudoever, H., editor. Guandalini, S., editor. Kleinman, R.E., editor.
Preferred Shelf Number XX(548805.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9746-3
Format: Electronic Resources
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Healthy Agriculture, Healthy Nutrition, Healthy People

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(548877.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9780-7
Format: Electronic Resources
Availability Online Library~1

A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor. De Meester, F., editor.
Preferred Shelf Number XX(548645.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9225-3
Format: Electronic Resources
Availability Online Library~1

Microbial Host-Interaction: Tolerance versus Allergy : 64th Nestlé Nutrition Institute Workshop, Pediatric Program, Sydney, November 2008

2026-01-21T02:30:33Z

Author Brandtzaeg, P., editor. Isolauri, E., editor. Prescott, S.L., editor.
Preferred Shelf Number XX(548977.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9168-3
Format: Electronic Resources
Availability Online Library~1

European Nutrition and Health Report 2009

2026-01-21T02:30:33Z

Author Elmadfa, I., editor.
Preferred Shelf Number XX(548824.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9297-0
Format: Electronic Resources
Availability Online Library~1

Personalized Nutrition for the Diverse Needs of Infants and Children : 62nd Nestlé Nutrition Workshop, Pediatric Program, Helsinki, September 2007

2026-01-21T02:30:33Z

Author Bier, D.M., editor. German, J.B., editor. Lönnerdal, B., editor.
Preferred Shelf Number XX(549098.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-8554-5
Format: Electronic Resources
Availability Online Library~1

Frontiers in Celiac Disease

2026-01-21T02:30:33Z

Author Fasano, A., editor. Troncone, R., editor. Branski, D., editor.
Preferred Shelf Number XX(548843.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-8527-9
Format: Electronic Resources
Availability Online Library~1

Nutrient-drug interactions

2026-01-21T02:30:33Z

Author Meckling, Kelly Anne.
Preferred Shelf Number QV 38 N9762 2007
Format: Books
Availability Health Sciences Library~1

Prevention of Coronary Heart Disease : From the Cholesterol Hypothesis to w6/w3 Balance. Contributions by Okuyama, H. (Nagoya); Ichikawa, Y. (Nagoya); Sun, Y. (Dalian); Hamazaki, T. (Toyama); Lands, W.E.M. (College Park, Md.)

2026-01-21T02:30:33Z

Author Okuyama, H., editor.
Preferred Shelf Number XX(549122.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01398-6
Format: Electronic Resources
Availability Online Library~1

Nutrition and Kidney Disease: A New Era

2026-01-21T02:30:33Z

Author Suzuki, H., editor. Kimmel, P.L., editor.
Preferred Shelf Number XX(549043.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01419-8
Format: Electronic Resources
Availability Online Library~1

Nutrigenomics - Opportunities in Asia : 1st ILSI International Conference on Nutrigenomics, Singapore, December 2005

2026-01-21T02:30:33Z

Author Tai, E.S., editor. Gillies, P.J., editor.
Preferred Shelf Number XX(549030.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01499-0
Format: Electronic Resources
Availability Online Library~1

More on Mediterranean Diets

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor. Visioli, F., editor.
Preferred Shelf Number XX(548998.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01429-7
Format: Electronic Resources
Availability Online Library~1

Nutritional and clinical management of chronic conditions and diseases

2026-01-21T02:30:33Z

Author Bronner, Felix, ed.
Preferred Shelf Number WT 500 N9758 2006
Format: Books
Availability Health Sciences Library~1

Modern nutrition in health and disease

2026-01-21T02:30:33Z

Author Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.
Preferred Shelf Number WB 400 M689 2006
Format: Books
Availability Health Sciences Library~1

Nutritional Management of Diabetes Mellitus and Dysmetabolic Syndrome : 11th Nestlé Nutrition Workshop, Hangzhou, October-November 2005

2026-01-21T02:30:33Z

Author Bantle, J.P., editor. Slama, G., editor.
Preferred Shelf Number XX(549052.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01329-0
Format: Electronic Resources
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Human nutrition

2026-01-21T02:30:33Z

Author Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.
Preferred Shelf Number QU 146 H9182 2005
Format: Books
Availability Health Sciences Library~2

Preventive nutrition : the comprehensive guide for health professionals

2026-01-21T02:30:33Z

Author Bendich, Adrianne. Deckelbaum, Richard J.
Preferred Shelf Number QU 145 P944 2005
Format: Books
Availability Health Sciences Library~2

The Impact of Maternal Nutrition on the Offspring : 55th Nestlé Nutrition Workshop, Pediatric Program, Beijing, April 2004

2026-01-21T02:30:33Z

Author Hornstra, G., editor. Uauy, R., editor. Yang, X., editor.
Preferred Shelf Number XX(549204.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01110-4
Format: Electronic Resources
Availability Online Library~1

Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer : 5th International Conference on Nutrition and Fitness, Athens, June 2004

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(549040.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01228-6
Format: Electronic Resources
Availability Online Library~1

Feeding during Late Infancy and Early Childhood: Impact on Health : 56th Nestlé Nutrition Workshop, Pediatric Program, Noordwijk, November 2004

2026-01-21T02:30:33Z

Author Hernell, O., editor. Schmitz, J., editor.
Preferred Shelf Number XX(548833.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01201-9
Format: Electronic Resources
Availability Online Library~1

Nutrition and heart disease : causation and prevention

2026-01-21T02:30:33Z

Author Watson, Ronald Ross, ed. Preedy, Victor R., ed.
Preferred Shelf Number WG 120 N976 2004
Format: Books
Availability Health Sciences Library~1

Amsterdam Growth and Health Longitudinal Study (AGAHLS) : A 23-Year Follow-Up from Teenager to Adult about Lifestyle and Health

2026-01-21T02:30:33Z

Author Kemper, H.C.G., editor.
Preferred Shelf Number XX(548670.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01029-9
Format: Electronic Resources
Availability Online Library~1

Nutritional aspects and clinical management of chronic disorders and diseases

2026-01-21T02:30:33Z

Author Bronner, Felix, ed.
Preferred Shelf Number WT 500 N976 2003
Format: Books
Availability Health Sciences Library~1

Plants in Human Health and Nutrition Policy

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor. Gopalan, C., editor.
Preferred Shelf Number XX(549113.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5
Format: Electronic Resources
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Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor. Cleland, L.G., editor.
Preferred Shelf Number XX(549061.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01018-3
Format: Electronic Resources
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Nutrition and Brain : 5th Nestlé Nutrition Workshop, Mexico City, March 2000

2026-01-21T02:30:33Z

Author Fernstrom, J.D., editor. Uauy, R., editor. Arroyo, P., editor.
Preferred Shelf Number XX(549032.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00651-3
Format: Electronic Resources
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Street Foods

2026-01-21T02:30:33Z

Author Bhat, R.V., editor. Simopoulos, A.P., editor.
Preferred Shelf Number XX(549181.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00473-1
Format: Electronic Resources
Availability Online Library~1

Cancer and Nutrition : Prevention and Treatment

2026-01-21T02:30:33Z

Author Mason, J., editor. Nitenberg, G., editor.
Preferred Shelf Number XX(548710.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00582-0
Format: Electronic Resources
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Mediterranean Diets

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor. Visioli, F., editor.
Preferred Shelf Number XX(548972.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00571-4
Format: Electronic Resources
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Inflammatory Bowel Diseases : 2nd Nestlé Nutrition Workshop Clinical & Performance Program, 'Inflammatory Bowel Diseases', Pasadena, Calif., November 1998

2026-01-21T02:30:33Z

Author Bistrian, B.R., editor. Walker-Smith, J.A., editor.
Preferred Shelf Number XX(548931.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00441-0
Format: Electronic Resources
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Nutrition and Fitness: Metabolic and Behavioral Aspects in Health and Disease : 3rd International Conference on Nutrition and Fitness, Athens, May 1996

2026-01-21T02:30:33Z

Author Pavlou, K.N., editor. Simopoulos, A.P., editor.
Preferred Shelf Number XX(549038.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00237-9
Format: Electronic Resources
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Genetic Variation and Dietary Response

2026-01-21T02:30:33Z

Author Simopoulos, A.P., editor. Nestel, P.J., editor.
Preferred Shelf Number XX(548859.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00213-3
Format: Electronic Resources
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A'dan -Z'ye dengeli beslenme : 7 bölümde bütün beslenme sorunları

2026-01-21T02:30:33Z

Author Ekin, İhsan.
Preferred Shelf Number QU 145 E367 1996
Format: Books
Availability Health Sciences Library~1